Excellent Pastry Opportunity in Top Luxury Hotel
Our client based at this Luxury Hotel near Tetbury & Nailsworth has a fantastic opportunity to join its brigade and work in the Pastry Section under a Michelin Star trained Head Chef. This is an opportunity to join a busy property and produce pastry products for high end banqueting, afternoon teas, fine dining and casual dining at the hotel
Salar...
AFU-M4-14 Location: Pall Mall, London (Hybrid) Job type: Permanent At Mundipharma, we are proud of the work we do to bring innovative treatments to patients. We challenge ourselves constantly to deliver more for patients, healthcare professionals, our partners, and our employees. The Senior Audit Manager will be responsible for delivering impactful projects and supporting the [...]Read More... from Audit Manager See details
Head Chef Operations – Exeter Contract: Full Time Salary: £34,400 – £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the ‘kaiten’ conveyor belt and colour-coded dishes which made our name. We’re all about [...]Read More... from Head Chef See details
Join Our Award-Winning Team! Senior Chef de Partie Position Available at Heliot Steak House, The Hippodrome Casino Were looking for a passionate and skilled Senior Chef de Partie to join our team at the award-winning Heliot Steak House, located in the iconic Hippodrome Casino in Londons West End! If youre ready to take your culinary [...]Read More... from Senior Chef De Partie See details
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