The job requirements are detailed below. Where applicable the skills, qualifications and memberships required for this job have also been included.
Job details
Job title: Deputy Head Chef - Farnborough Job reference: REQ003554 Date posted: 07/10/2024 Application closing date: 31/12/2024 Location: Farnborough International Exhibition and Conference Centre Salary: Competitive Package: 25 Days Holiday, Group Personal Pension Plan, Entitlement to single cover Private Medical Insurance, Free Parking, Meal entitlement Contractual hours: 40 Basis: Full time Job category/type: Regional Venues - F&B Job description
We have a fantastic opportunity available to join the team at Farnborough International Exhibition and Conference Centre as a Deputy Head Chef. This role is perfect for someone who lives local, enjoys delivering first-class food and thrives being part of a team. Amadeus is a multi-award-winning catering business with over 40 years of experience, operating at various venues including its home sites at the NEC, ICC, VOX, Utilita Arena and Resorts World Arena, as well as regional venues including Farnborough International Exhibition and Conference Centre, where you’ll be based. Applicants must be over the age of 17 years old. Primary purpose of the role:
To undertake the production and delivery of specific event and venue food service requirements with associated planning, to set specifications with a goal of continual improvement of standards to the group's food vision. Key Responsibilities:
Work daytime shifts with the occasional evening shift. Liaise with Senior Head Chefs and Management to plan and support all food offers within their designated areas of responsibility. Supervise and manage multiple Chefs, Porters and Agency Staff ensuring they are fully briefed, compliant, and knowledgeable within their designated work area. Responsible for developing the team, monitoring the performance of staff, using appropriate measures and timely feedback. Work and plan to set guidelines for Labour, Food Cost and Wastage to ensure costs are kept in line within business unit budgets. Check food quality and deliver food production in line with Departmental Specifications, bringing any concerns to the attention of the Senior Head Chef. Ensure Food Safety requirements are met by you, your direct reports and those working within your areas of responsibility in accordance with Amadeus Food Safety policy and procedures, liaising with Amadeus Food and Safety Support Department where necessary. Skills, behaviours, and experience:
Experience in a similar position. Minimum City Guilds 7062 or NVQ Level 3. Intermediate Hygiene. Basic Computer Knowledge. Full Clean Driving License and own transport - desired but not essential. Ideal candidate requirements:
Be friendly, smiley, sociable and welcoming to our customers and to create a great atmosphere. Demonstrate a passionate commitment to the business. Be able to work unsupervised in a busy environment and prioritise your workload. Build and maintain good relationships with all team members. Be motivated to learn and develop within the role. Supervise, train and develop others. The NEC Group is committed to creating a diverse environment and is proud to be an equal opportunity employer. We do not discriminate against any employee or applicant for employment because of race, colour, age, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law. NEC Group is also committed to compliance with all fair employment practices regarding citizenship and immigration status. Our customers come from all walks of life and so do we. We hire great people from a wide variety of backgrounds, not just because it’s the right thing to do, but because it makes our company stronger. If you share our values and our enthusiasm, you will find a home within the NEC Group. Should you require further assistance or require any reasonable adjustments be put in place to better support your application process, please do not hesitate to raise this with us. Disclaimer: due to high volume of applications we receive, we reserve the right to close a vacancy earlier than the advertised date. This is to ensure our teams manage application levels while maintaining a positive candidate experience. So please submit your application as soon as possible to avoid disappointment.
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Job title: Deputy Head Chef - Farnborough Job reference: REQ003554 Date posted: 07/10/2024 Application closing date: 31/12/2024 Location: Farnborough International Exhibition and Conference Centre Salary: Competitive Package: 25 Days Holiday, Group Personal Pension Plan, Entitlement to single cover Private Medical Insurance, Free Parking, Meal entitlement Contractual hours: 40 Basis: Full time Job category/type: Regional Venues - F&B Job description
We have a fantastic opportunity available to join the team at Farnborough International Exhibition and Conference Centre as a Deputy Head Chef. This role is perfect for someone who lives local, enjoys delivering first-class food and thrives being part of a team. Amadeus is a multi-award-winning catering business with over 40 years of experience, operating at various venues including its home sites at the NEC, ICC, VOX, Utilita Arena and Resorts World Arena, as well as regional venues including Farnborough International Exhibition and Conference Centre, where you’ll be based. Applicants must be over the age of 17 years old. Primary purpose of the role:
To undertake the production and delivery of specific event and venue food service requirements with associated planning, to set specifications with a goal of continual improvement of standards to the group's food vision. Key Responsibilities:
Work daytime shifts with the occasional evening shift. Liaise with Senior Head Chefs and Management to plan and support all food offers within their designated areas of responsibility. Supervise and manage multiple Chefs, Porters and Agency Staff ensuring they are fully briefed, compliant, and knowledgeable within their designated work area. Responsible for developing the team, monitoring the performance of staff, using appropriate measures and timely feedback. Work and plan to set guidelines for Labour, Food Cost and Wastage to ensure costs are kept in line within business unit budgets. Check food quality and deliver food production in line with Departmental Specifications, bringing any concerns to the attention of the Senior Head Chef. Ensure Food Safety requirements are met by you, your direct reports and those working within your areas of responsibility in accordance with Amadeus Food Safety policy and procedures, liaising with Amadeus Food and Safety Support Department where necessary. Skills, behaviours, and experience:
Experience in a similar position. Minimum City Guilds 7062 or NVQ Level 3. Intermediate Hygiene. Basic Computer Knowledge. Full Clean Driving License and own transport - desired but not essential. Ideal candidate requirements:
Be friendly, smiley, sociable and welcoming to our customers and to create a great atmosphere. Demonstrate a passionate commitment to the business. Be able to work unsupervised in a busy environment and prioritise your workload. Build and maintain good relationships with all team members. Be motivated to learn and develop within the role. Supervise, train and develop others. The NEC Group is committed to creating a diverse environment and is proud to be an equal opportunity employer. We do not discriminate against any employee or applicant for employment because of race, colour, age, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law. NEC Group is also committed to compliance with all fair employment practices regarding citizenship and immigration status. Our customers come from all walks of life and so do we. We hire great people from a wide variety of backgrounds, not just because it’s the right thing to do, but because it makes our company stronger. If you share our values and our enthusiasm, you will find a home within the NEC Group. Should you require further assistance or require any reasonable adjustments be put in place to better support your application process, please do not hesitate to raise this with us. Disclaimer: due to high volume of applications we receive, we reserve the right to close a vacancy earlier than the advertised date. This is to ensure our teams manage application levels while maintaining a positive candidate experience. So please submit your application as soon as possible to avoid disappointment.
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