Job Description
Quality Controller Day Shift - Fresh Produce Are you passionate about ensuring food safety and maintaining the highest quality standards in fresh produce? Do you have hands-on experience in food manufacturing and a keen eye for detail? Ready to take on a pivotal role in quality control, ensuring every product meets strict hygiene and compliance requirements? Location of the Job: Harlow, Essex (Own transport required due to location). Salary & Benefits Package: £24,336pa (£12/hr) Payable weekly Free parking on-site. Free fresh produce (when available). 28 days holiday (including public holidays). Sick pay. Schedule: 39 Hours per week Day shift: 07.30 to 16.30 or 00 to 17.00 Monday to Sunday 5 days out of 7, including 1 flexible weekend day. Quality Controller - The Job Role Details: We are looking for a motivated
Quality Control Professional
to join a dynamic team in the fresh produce industry, specifically salad items. The role is based in a modern facility and the successful candidate will work closely with the Quality Control Supervisor, ensuring the highest standards of food safety, hygiene, and product quality. Quality Controller - Key Responsibilities: Assist with audits in all production and packhouse areas. Perform final product checks before dispatch to customers. Collect samples for shelf-life testing and ensure compliance with hygiene standards, including pest management. Monitor and ensure production clean-downs meet allergen and hygiene standards. Maintain accurate records and complete compliance paperwork. Quality Controller - The Ideal Candidate: You will have: Experience:
Minimum 2 years in food manufacturing (fresh produce preferred). Knowledge:
HACCP and internal auditing processes. Skills:
Proficient in Microsoft Word, Excel, and Outlook, with strong attention to detail. Attributes:
Respectful, approachable, and a team player with excellent communication skills (both verbal and written). Essential Requirements: A valid UK driver's license (essential due to location). Right to work in the UK (18 months minimum visa if applicable). About You: You are detail-oriented, highly organised, and thrive in fast-paced environments. You are committed to continuous improvement, maintaining exceptional standards, and ensuring customer satisfaction. How to Apply: Click 'Apply Now' to submit your application. Key Words: Quality Control, Fresh Produce, Food Safety, HACCP, Food Manufacturing, Compliance, Internal Audits.
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Quality Controller Day Shift - Fresh Produce Are you passionate about ensuring food safety and maintaining the highest quality standards in fresh produce? Do you have hands-on experience in food manufacturing and a keen eye for detail? Ready to take on a pivotal role in quality control, ensuring every product meets strict hygiene and compliance requirements? Location of the Job: Harlow, Essex (Own transport required due to location). Salary & Benefits Package: £24,336pa (£12/hr) Payable weekly Free parking on-site. Free fresh produce (when available). 28 days holiday (including public holidays). Sick pay. Schedule: 39 Hours per week Day shift: 07.30 to 16.30 or 00 to 17.00 Monday to Sunday 5 days out of 7, including 1 flexible weekend day. Quality Controller - The Job Role Details: We are looking for a motivated
Quality Control Professional
to join a dynamic team in the fresh produce industry, specifically salad items. The role is based in a modern facility and the successful candidate will work closely with the Quality Control Supervisor, ensuring the highest standards of food safety, hygiene, and product quality. Quality Controller - Key Responsibilities: Assist with audits in all production and packhouse areas. Perform final product checks before dispatch to customers. Collect samples for shelf-life testing and ensure compliance with hygiene standards, including pest management. Monitor and ensure production clean-downs meet allergen and hygiene standards. Maintain accurate records and complete compliance paperwork. Quality Controller - The Ideal Candidate: You will have: Experience:
Minimum 2 years in food manufacturing (fresh produce preferred). Knowledge:
HACCP and internal auditing processes. Skills:
Proficient in Microsoft Word, Excel, and Outlook, with strong attention to detail. Attributes:
Respectful, approachable, and a team player with excellent communication skills (both verbal and written). Essential Requirements: A valid UK driver's license (essential due to location). Right to work in the UK (18 months minimum visa if applicable). About You: You are detail-oriented, highly organised, and thrive in fast-paced environments. You are committed to continuous improvement, maintaining exceptional standards, and ensuring customer satisfaction. How to Apply: Click 'Apply Now' to submit your application. Key Words: Quality Control, Fresh Produce, Food Safety, HACCP, Food Manufacturing, Compliance, Internal Audits.
#J-18808-Ljbffr
