2 x Pastry Demi Chef de Partie (Pastry Demi CDP) Required for a 5 Luxury Hotel - Mayfair / Soho, Central London
Luxury High End Restaurant - 45 Hour Weekly Contract!
Are you passionate about culinary excellence and ready to take your career to the next level? We are thrilled to announce an exciting opportunity for a dedicated and talented Pastry Demi Chef de Partie (Pastry Demi CDP) to join our team.
Responsibilities:
Assist in the preparation and presentation of pastries and desserts.
Ensure high standards of hygiene and cleanliness in the kitchen.
Collaborate with the head chef and kitchen staff to create new dessert recipes.
Monitor inventory and assist with ordering supplies.
Minimum Requirements:
Previous experience in a pastry role.
Strong knowledge of pastry techniques.
Ability to work in a fast-paced environment.
Passion for culinary arts.
#J-18808-Ljbffr
#J-18808-Ljbffr
