motel manager

·
Full timePer hour
· ·
Category:
Posted on January 06, 2025 by

Rosecourt Motel Job details

Motel Manager

Education: Secondary (high) school graduation certificate or equivalent experience. Work setting: Willing to relocate. Hotel, motel, resort. Budgetary responsibility: 0 - $100,000. Tasks

Develop and implement policies and procedures for daily operations. Recruit and hire staff. Supervise staff. Conduct performance reviews. Negotiate with suppliers for the provision of materials and supplies. Conduct training sessions. Perform front desk duties. Prepare budgets and monitor revenues and expenses. Prepare marketing plans. Implement marketing activities. Enforce policies and procedures. Address customers' complaints or concerns. Assist clients/guests with special needs. Develop and implement business plans. Establish work schedules. Organize and maintain inventory. Supervision

5-10 people. Computer and Technology Knowledge

MS Word MS Access MS Excel MS Office MS Outlook MS PowerPoint Work Conditions and Physical Capabilities

Fast-paced environment. Work under pressure. Attention to detail. Combination of sitting, standing, walking. Large workload. Personal Suitability

Client focus. Efficient interpersonal skills. Excellent oral communication. Excellent written communication. Flexibility. Initiative. Team player. Location

Stratford, ON Salary

$39.00 per hour / 40 hours per week Terms of Employment

Permanent employment, full time. Experience

1 year to less than 2 years. Who Can Apply to This Job?

Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada,

do not apply.

The employer

will not respond to your application. Advertised Until

2025-01-20 Important Notice:

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity. Rosecourt Motel

Accommodation and food services Medium-sized business (between 5 and 100 employees)

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