Thank you for your interest in applying to our New Store Opening - Kings Road London - Early Spring 2025
Address:
118-120 King's Rd, London, SW3 4TR Note:
We will begin the interview process early February. Positions are likely to start training early March. Benefits Include: Enhanced pension scheme with a 4% Employer Matching Contribution (and Salary Sacrifice up to 7% of your basic salary) Team Member Paid Time Off (PTO) 25% Team Member discount Sick Pay Top Up Plan Medical Health Plan Team Member Assistance Program (TMAP), with complimentary access to Headspace Season Ticket and Cycle to Work Schemes Responsibilities: Orders and replenishes products for all perishable and/or non-perishable products and maintains appropriate back stock levels. Monitors, verifies, and acts upon open PO reports and/or supplier paperwork for both purchases and credits in an accurate and timely manner. Completes all training on time. Controls spoilage/shrink in all areas of the store. Analyzes and controls product transfers, waste, and spoilage. Completes spoilage and all other inventory management processes, sampling, temperature, and sweep worksheets as required. Ensures orders for product are timely and accurate to monitor inventory turns. Supports leadership with getting store ready for inventory. Supports the auditing of store tags, signs, and scale prices to confirm tag/signage/price match and country of origin accuracy. Provides basic support on WFM applications. Maintains financial profitability by meeting purchasing and sales targets for store. Provides excellent customer service, addresses the needs of customers in a timely and effective manner, and models suggestive selling techniques, answers phones and pages promptly and courteously. Confirms product integrity and checks product temperatures as needed. Stamps, initials, processes, and files invoices. Follows Whole Foods Market Correct Pay Procedures. Accurately closes purchase orders in the store purchasing application. Adheres to and meets receiving standards as outlined in Store Process. Distributes all store expense invoices to Store Leadership. Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices. Maintains, or ensures maintenance of
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118-120 King's Rd, London, SW3 4TR Note:
We will begin the interview process early February. Positions are likely to start training early March. Benefits Include: Enhanced pension scheme with a 4% Employer Matching Contribution (and Salary Sacrifice up to 7% of your basic salary) Team Member Paid Time Off (PTO) 25% Team Member discount Sick Pay Top Up Plan Medical Health Plan Team Member Assistance Program (TMAP), with complimentary access to Headspace Season Ticket and Cycle to Work Schemes Responsibilities: Orders and replenishes products for all perishable and/or non-perishable products and maintains appropriate back stock levels. Monitors, verifies, and acts upon open PO reports and/or supplier paperwork for both purchases and credits in an accurate and timely manner. Completes all training on time. Controls spoilage/shrink in all areas of the store. Analyzes and controls product transfers, waste, and spoilage. Completes spoilage and all other inventory management processes, sampling, temperature, and sweep worksheets as required. Ensures orders for product are timely and accurate to monitor inventory turns. Supports leadership with getting store ready for inventory. Supports the auditing of store tags, signs, and scale prices to confirm tag/signage/price match and country of origin accuracy. Provides basic support on WFM applications. Maintains financial profitability by meeting purchasing and sales targets for store. Provides excellent customer service, addresses the needs of customers in a timely and effective manner, and models suggestive selling techniques, answers phones and pages promptly and courteously. Confirms product integrity and checks product temperatures as needed. Stamps, initials, processes, and files invoices. Follows Whole Foods Market Correct Pay Procedures. Accurately closes purchase orders in the store purchasing application. Adheres to and meets receiving standards as outlined in Store Process. Distributes all store expense invoices to Store Leadership. Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices. Maintains, or ensures maintenance of
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