Continental Shift Engineer
Location:
Sharston Salary:
£46,000 Hours:
Continental Rotating Shifts (4 on, 4 off) 4 x 07:00–19:00 4 x 19:00–07:00 Reporting to:
Engineering Manager Are you a Multi-Skilled Engineer with an electrical bias? We’re looking for someone proactive, motivated, and ready to make an impact as part of our Engineering Team. What We Offer
Salary:
£46,000 Holidays:
20 x 11.5-hour shifts Free Life Assurance:
4x your salary Pension:
5% company contribution after 3 months About the Role
Your mission: Keep our operations running efficiently, safely, and at the highest standard. Based at our Sharston site, you'll be responsible for ensuring the performance of machinery and services, supporting maintenance at our Cheadle warehouse, and providing cover across sites as needed. What You’ll Do
Carry out planned preventative maintenance using our computerised system. Identify and implement efficiency improvements across all areas. Provide engineering cover across sites, including weekends when required. Maintain stock levels for engineering supplies. Manage contractors on-site and ensure compliance with Permit to Work Systems. Support food manufacturing standards and ensure BRC and customer audit compliance. Champion health and safety standards to provide a safe working environment. Support environmental sustainability efforts on-site. Promote continuous improvement and build teamwork across departments. About You
Essential Requirements: Multi-Skilled Engineer with an electrical bias. Minimum 2 years of experience in the food industry. Strong team player with great communication and interactive skills. Multi-skilled experience with 17th Edition certification. Basic computer literacy and small project experience. Desirable Skills: Electrical qualification (HNC). PLC programming experience. Knowledge of refrigeration systems and FMCG environments. Basic food safety and first aid training. Lean manufacturing experience. Our clients and their customers come from diverse backgrounds and so do we. We hire our people from various walks of life, each of whom make our company stronger with their talent, uniqueness, and expertise. This is what makes our company special; if you want to help us grow and take this ethos to our clients, then we cannot wait to collaborate with you!
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Sharston Salary:
£46,000 Hours:
Continental Rotating Shifts (4 on, 4 off) 4 x 07:00–19:00 4 x 19:00–07:00 Reporting to:
Engineering Manager Are you a Multi-Skilled Engineer with an electrical bias? We’re looking for someone proactive, motivated, and ready to make an impact as part of our Engineering Team. What We Offer
Salary:
£46,000 Holidays:
20 x 11.5-hour shifts Free Life Assurance:
4x your salary Pension:
5% company contribution after 3 months About the Role
Your mission: Keep our operations running efficiently, safely, and at the highest standard. Based at our Sharston site, you'll be responsible for ensuring the performance of machinery and services, supporting maintenance at our Cheadle warehouse, and providing cover across sites as needed. What You’ll Do
Carry out planned preventative maintenance using our computerised system. Identify and implement efficiency improvements across all areas. Provide engineering cover across sites, including weekends when required. Maintain stock levels for engineering supplies. Manage contractors on-site and ensure compliance with Permit to Work Systems. Support food manufacturing standards and ensure BRC and customer audit compliance. Champion health and safety standards to provide a safe working environment. Support environmental sustainability efforts on-site. Promote continuous improvement and build teamwork across departments. About You
Essential Requirements: Multi-Skilled Engineer with an electrical bias. Minimum 2 years of experience in the food industry. Strong team player with great communication and interactive skills. Multi-skilled experience with 17th Edition certification. Basic computer literacy and small project experience. Desirable Skills: Electrical qualification (HNC). PLC programming experience. Knowledge of refrigeration systems and FMCG environments. Basic food safety and first aid training. Lean manufacturing experience. Our clients and their customers come from diverse backgrounds and so do we. We hire our people from various walks of life, each of whom make our company stronger with their talent, uniqueness, and expertise. This is what makes our company special; if you want to help us grow and take this ethos to our clients, then we cannot wait to collaborate with you!
#J-18808-Ljbffr
