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Job Advert
The Company
Our client simply LOVES great food! Operated by industry professionals and delivering a bespoke catering service A growing company with excellent opportunity for a talented chef manager to gain career progression. The Package
Chef Manager £36,000 Per Annum Regular pay reviews Monday to Friday Hours (Daytime) 10 Weeks holiday per year Term Time Only (42 weeks) Pension Scheme Career progression The Role
Chef Manager to prepare fresh food in a high-volume site Investment to create a modern and stylish operation catering for approx 600 students. 100% fresh Chef Manager to manage and develop a dedicated kitchen team A Monday - Friday business, daytime hours only The Requirements
A strong Chef Manager or Head Chef with similar background. Knows how to do profit and loss A Chef Manager that has a genuine love for food Strong financial acumen with the ability to produce a healthy GP Chef Manager that has experience within busy, pressurised cooking environments A Self-starter with a zest for great forward-thinking food who is comfortable leading from the front The Location
Uxbridge Parking on site
#J-18808-Ljbffr
Our client simply LOVES great food! Operated by industry professionals and delivering a bespoke catering service A growing company with excellent opportunity for a talented chef manager to gain career progression. The Package
Chef Manager £36,000 Per Annum Regular pay reviews Monday to Friday Hours (Daytime) 10 Weeks holiday per year Term Time Only (42 weeks) Pension Scheme Career progression The Role
Chef Manager to prepare fresh food in a high-volume site Investment to create a modern and stylish operation catering for approx 600 students. 100% fresh Chef Manager to manage and develop a dedicated kitchen team A Monday - Friday business, daytime hours only The Requirements
A strong Chef Manager or Head Chef with similar background. Knows how to do profit and loss A Chef Manager that has a genuine love for food Strong financial acumen with the ability to produce a healthy GP Chef Manager that has experience within busy, pressurised cooking environments A Self-starter with a zest for great forward-thinking food who is comfortable leading from the front The Location
Uxbridge Parking on site
#J-18808-Ljbffr
