Company: Baxendale Mason Ltd
I am recruiting for a luxury 4-star Hotel in the Vale of Aylesbury, who are seeking a Chef de Rang to join their FOH team. Whats on Offer: Competitive salary of up to £24,350 43 hour week Supportive and friendly team Opportunity to learn and develop skills in a professional environment Live-in accommodation 10-minute walk [...]Read More... from Chef de Rang Live-in See details
My client, a relaxed Italian restaurant in London, serving fresh seasonal flavours, require a Sous Chef to join their kitchen brigade. My client is a small but growing group of quality London restaurants. They are looking for people with heart, personality & passion. They have a vision for all of their restaurants, that will make [...]Read More... from Sous Chef See details
General Manager Wanted to Oversee Multiple Establishments We are looking for a General Manager to supervise several venues, including a bustling restaurant, bar, shop, and gastro pub. Nestled in the picturesque North Downs within Shoreham village, Sevenoaks, Kent, this location is the closest vineyard to London, featuring convenient rail connections. The restaurant serves fresh baked [...]Read More... from General Manager Wanted to Oversee Multiple, live in option available See details
My client is seeking a General Manager to manage their Front and Back of House teams of its fabulous Steak Restaurant and cocktail bar. The ideal General Manager will have experience in a similar capacity and be keen to make their mark in the rewarding realm of top-notch hospitality. My client would also consider an [...]Read More... from General Manager See details
I am recruiting for a premiumsteak and seafood restaurant, who require a General Manager to lead their team. Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered. Bringing London to Surrey, diners are treated to premium British steaks cooked over fire, whilst enjoying thebest [...]Read More... from General Manager Restaurant See details
