Company: CFC Consult Ltd
Agency Chefs- urgently needed – Surrey /Hampshire From £17 /hour for CDP to £22 per hour for head chef +holiday pay + pension + benefits CFC consult is always looking for reliable and dependable individuals for their temporary and relief chefs team. If you are a qualified Chef and have a wealth of experience in [...]Read More... from Agency Chefs needed -Surrey /Hampshire See details
As Food & Beverage Supervisor, you will be part of a Team of Food & Beverage service professionals to ensure guest expectations are exceeded, as a result of a seamless service delivery. You will be required to be flexible around all Food & Beverage areas including restaurant, bar, room service, al fresco dining and lounge [...]Read More... from Food & Beverage Supervisor See details
An elegant mansion set in the beautiful countryside of Surrey surrounded by woodland and formal gardens, yet only minutes from the centre of Woking. Having undergone significant refurbishment, it now offers a dedicated 10,000sq ft ballroom, conference, meetings, and wedding venue, 67 bedrooms, serviced offices, and a guest gym, making this one of the prime [...]Read More... from Sous Chef See details
SENIOR SOUS CHEF £41,000 per annum, (£39,500 + £1,500 per annum guaranteed service charge payment) An additional end of financial year service charge bonus also paid 4 weeks holiday increasing to 5 weeks with service 8 Bank holidays Single private medical cover Free car parking Employee uniform Duties: Assisting with recruitment, training and coaching a [...]Read More... from Senior Sous Chef See details
A fantastic opportunity has arisen for an enthusiastic Senior Weddings Coordinator to join our team at our stunning venue – Gorse Hill Hotel in Woking. This critical role will be varied and suit a dedicated and highly organised person who can work on their own initiative. Hours are 45 hours per week – Tuesday to [...]Read More... from Senior Weddings Coordinator/Weddings Manager See details
As Food & Beverage Supervisor, you will be part of a Team of Food & Beverage service professionals to ensure guest expectations are exceeded, as a result of a seamless service delivery. You will be required to be flexible around all Food & Beverage areas including restaurant, bar, room service, al fresco dining and lounge [...]Read More... from Food & Beverage Supervisor See details
We are looking for an enthusiasticHead Chef, who would enjoy working with a close knit team in a family environment, committed to providing outstanding service and high quality dining of a Rosette standard. This Hotel is an independent family run establishment for the last 30 years, set in the Berkshire countryside with 12 bedrooms and [...]Read More... from Head Chef See details
We are looking for self-motivated, proactive and passionateChef De Partieto join our Truly Talented kitchen team! Apply if you are: Truly passionate about the Hospitality Industry with a genuine passion and a creative flair Ideally you will have previous experience in working in highly acclaimed venues which have a reputation for great service Ability to [...]Read More... from Chef de Partie See details
We are looking for self-motivated, proactive and passionateChef De Partieto join our Truly Talented kitchen team! Apply if you are: Truly passionate about the Hospitality Industry with a genuine passion and a creative flair Ideally you will have previous experience in working in highly acclaimed venues which have a reputation for great service Ability to [...]Read More... from Chef de Partie See details
A fantastic opportunity has arisen for an enthusiastic Senior Weddings Coordinator to join our team at our stunning venue – Gorse Hill Hotel in Woking. This critical role will be varied and suit a dedicated and highly organised person who can work on their own initiative. Hours are 45 hours per week – Tuesday to [...]Read More... from Senior Weddings Coordinator/Weddings Manager See details
