Company: Fallow

Junior Sous Chef Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion. What followed from this meeting were a series of sold-out [...]Read More... from Junior Sous Chef See details

Sommelier – Fallow Restaurant Salary: Up to £38k per year dependent on experience Schedule: Full-time Experience: WSET level 2 or 3 preferred or similar experience About Us: Fallow produces some of London’s most sustainable, innovative, and exciting food. Everything we do, we do as a team with a shared passion for serving sustainable and seasonal [...]Read More... from Sommelier See details