Company: Goldenkeys
Our client is a one-of-a-kind, luxury 5-star hotel located in Hertfordshire. They are looking for a talented Chef De Partie with an appreciation for fresh, seasonal ingredients to join their team. This role involves creating a selection of dishes inspired by vibrant flavours from around the world, serving up to 200 covers per service. Youll [...]Read More... from Chef De Partie See details
We are so excited to be working with a brand-new Mexican restaurant located in the heart of London. This vibrant and trendy restaurant, which is part of a growing group, is looking for a Head Chef to join their team immediately. You don’t necessarily need Mexican experience but a big passion for the cuisine is [...]Read More... from Head Chef New Opening See details
We are delighted to continue collaborating with a cosy gastropub with rooms set in a tranquil village in Devon. They are searching for a talented Sous Chef to craft a variety of high-quality dishes using the very best, locally sourced ingredients. Youll be wondering whats in it for you as the Sous Chef £35,000 (negotiable) [...]Read More... from Sous Chef See details
We are delighted to assist one of Londons most spectacular 5-star hotels in their vibrant banqueting kitchen. They are seeking a talented Banqueting Chef de Partie to craft a diverse range of delicious dishes for an array of exclusive functions and events hosted at the hotel. Youll be wondering whats in it for you as [...]Read More... from Banqueting Chef De Partie See details
Our client is one of London’s most renowned 5-star hotels, known for its exceptional service and dining. They are seeking a talented Head Chef to create unforgettable all-day dining experiences across multiple outlets, including their award-winning restaurant and stylish bar. Youll be wondering whats in it for you as the Head Chef £66,000 per annum [...]Read More... from Head Chef See details
We are delighted to continue collaborating with an award-winning fine-dining restaurant based in beautiful South Wales. They are looking for a creative Head Chef to join the established kitchen brigade in their prestigious Michelin Starred restaurant. You will need your own mode of transport due to the location of the restaurant. Youll be wondering whats [...]Read More... from Head Chef See details
We are delighted to continue collaborating with an opulent 4-star hotel situated in the heart of the Cotswolds. They are looking for an ambitious Demi Chef De Partie to join the team of their award-winning seafood restaurant. You will need 1/2 Rosette experience and your own mode of transportation due to the location of the [...]Read More... from Demi Chef De Partie See details
Our client is an award-winning gastropub with rooms located in a delightful town in the Cotswolds. Part of a growing, high-end group that is renowned for its farm-to-fork ethos, the gastropub is looking for an experienced Restaurant Manager to lead their team of 16. Youll be wondering whats in it for you as the Restaurant [...]Read More... from Restaurant Manager See details
We’re thrilled to continue supporting a one-of-a-kind 5-star hotel nestled in the beautiful Berkshire countryside. With a spectacular kitchen garden, the hotel is seeking a creative Demi Chef de Partie with experience in high-end fine dining. You’ll have the opportunity to craft a variety of dishes that highlight the fresh, seasonal produce grown on-site. Youll [...]Read More... from Demi Chef De Partie See details
We are so excited to continue collaborating with an outstanding group of hotels located throughout the UK. One of their stunning properties, a luxury country house hotel set in the beautiful Cotswolds village of Broadway, is looking for an ambitious Chef De Partie to work underneath a Michelin Star Head Chef in their 3 Rosette [...]Read More... from Chef De Partie See details
