Chippenham (On site) · Full time

In a Nutshell We are actively seeking anAssistant RestaurantManagertobe responsible for the day to day operation of The Castle Inn. You will assistthe Castle Inn Manager in all areas including service, staffing, product offering and revenue for the pub. Package Description And now for the good stuff Hospitality is all about looking after people and [...]Read More... from Assistant Manager See details

Chippenham (On site) · Full time

In a Nutshell We are looking for aFood and Beverage Supervisorto be responsible for leading the shift, supervising the front of house Food and Beverage team and supporting the Food & Beverage Management team in the day to day running of the department – to include; Bar, Lounge and Terrace, Restaurant and Conference & Banqueting. [...]Read More... from Food and Beverage Supervisor See details

Wiltshire (On site) · Full time

In a Nutshell We are looking for aFood and Beverage Supervisorto be responsible for leading the shift, supervising the front of house Food and Beverage team and supporting the Food & Beverage Management team in the day to day running of the department – to include; Bar, Lounge and Terrace, Restaurant and Conference & Banqueting. [...]Read More... from Food and Beverage Supervisor See details

Chippenham (On site) · Full time

In a Nutshell We have a fantastic opportunity for an experienced Assistant Conference & Banqueting (C&B) Manager. This role is instrumental in ensuring that allConference and Banqueting operations run successfully and in line with all guest requirements.A hands on position where you are expected to not only manage the team but also workalongside them, leading [...]Read More... from Assistant Conference and Banqueting Manager See details

Chippenham (On site) · Full time

In a Nutshell We are actively seekinga newHead Chefto help prepare and cook delicious, award-winning food for our beautifully charming Castle Inn in Castle Combe. Castle Combe is a picture perfect village set in beautiful Cotswold countryside; a film location for War Horse, Doctor Dolittle and Stardust. The Castle Inn is next to The Manor [...]Read More... from Head Chef See details

Chippenham (On site) · Full time

In a Nutshell To support the day to day operation of the outlets dependant of business level and need, assisting with or organising the team to ensure a flawless service for our guests in the bar lounge and terrace areas of the hotel. To assist the services in other areas including our Michelin Star Restaurant [...]Read More... from Assistant Bar, Lounge and Terrace Manager See details

Chippenham (On site) · Full time

In a Nutshell We are looking for someone with a true passion for food who will be responsible for the day to day management, preparation and service of all food within the hotel. Ensuring that the highest standards of quality and service are maintained at all times and to ensure that strict food hygiene controls [...]Read More... from Senior Sous Chef See details

Wiltshire (On site) · Full time

In a Nutshell A very rare opportunity has arise for aGolf Experience Managerat The Manor House Golf Club in Castle Combe.Striving to be a part of and produce an exceptional golf experience, you willdeliver incredible service in a professional and timely manner to all our members and guests. You will bepart of a motivated team [...]Read More... from Golf Experience Manager See details

Chippenham (On site) · Full time

In a Nutshell We are looking for someone with a true passion for food who will be responsible for the day to day management, preparation and service of all food within the hotel. Ensuring that the highest standards of quality and service are maintained at all times and to ensure that strict food hygiene controls [...]Read More... from Senior Sous Chef See details

Chippenham (On site) · Full time

In a Nutshell We are looking for aFood and Beverage Supervisorto be responsible for leading the shift, supervising the front of house Food and Beverage team and supporting the Food & Beverage Management team in the day to day running of the department – to include; Bar, Lounge and Terrace, Restaurant and Conference & Banqueting. [...]Read More... from Food and Beverage Supervisor See details