Company: Thomas Franks Ltd
We are looking to hire an experienced Chef Manager to join the operation at one of our prestigious locations in London. This role will be working closely with the catering team, along with the operations manager to ensure that the day-to-day catering and hospitality is delivered to a high standard. You will be experienced in [...]Read More... from Chef Manager See details
An independent girls’ day school in Northwood, London, catering for 3 to 18 year olds, feeding a total of 1050 students and teachers. We offer a core feeding of breakfast, lunch, and tuck shop. This is a term-time plus role, working 41 weeks, Monday to Friday, with occasional evenings and weekend shifts. Additional benefits include [...]Read More... from Catering Manager See details
Catering Manager Northwood Contract: Permanent Salary: £35000 An independent girls’ day school in Northwood, London, catering for 3 to 18 year olds, feeding a total of 1050 students and teachers. We offer a core feeding of breakfast, lunch, and tuck shop. This is a term-time plus role, working 41 weeks. This is a Monday to [...]Read More... from Catering Manager See details
A mixed private school for both boarding and day pupils. Situated in Bath, Somerset. Catering for 750 students and teachers daily, we offer a core feeding of breakfast, lunch, supper and evening snack. Lots of hospitality at this location. This is a term-time plus contract, working 48 weeks. This is a 7-day operation so working [...]Read More... from Catering Assistant See details
Our brand new, state of the art central production unit caters for some of our smaller B&I locations across London. The team here supports our locations with homemade grab & go options along with various other offerings from cooked lunches to event catering. This is a full-time operation that runs from Sunday to Thursday. We [...]Read More... from Head Chef See details
Contract: Permanent Salary: Up to £52,000 per annum Our brand new, state of the art central production unit caters for some of our smaller B&I locations across London. The team here supports our locations with homemade grab & go options along with various other offerings from cooked lunches to event catering. This is a full-time [...]Read More... from Night Head Chef See details
One of eighteen first-class county clubs within the domestic cricket structure of England and Wales. Here we cater for a number of different events through the year ranging from corporate and private meetings & events to the absolutely enthralling match days over the course of the year. With a variety of Food & Beverage outlets [...]Read More... from Casual Events Assistant See details
A stunning B&I location in Cambridge for a UK-based aerospace company. Catering for approximately 400 people daily in the main restaurant, coffee shop and mobile catering van service. We offer breakfast, lunch and lots of high-end hospitality. The role is a Monday to Friday operation. We are looking to hire an experienced Chef Manager to [...]Read More... from Chef Manager See details
A fantastic B&I location in Kidlington, Oxfordshire for high technology companies. Catering for 500 at this location. We have a breakfast and lunch offering here with some hospitality. This is a Monday to Friday operation. Additional benefit of this location is free parking /free shuttle from Oxford centre. We are looking to hire an experienced [...]Read More... from Chef Manager See details
A stunning B&I location in Central London for an international law firm, catering for approximately 250 people daily. We offer an extensive hot and cold breakfast and lunch with high-end hospitality. The role operates from Tuesday to Thursday. We are looking for a hospitality assistant to join our team at one of our prestigious locations [...]Read More... from Hospitality Assistant See details
