Company: UMAMI
Who we are Umami World Kitchen marks a new era in casual dining, born from a rich heritage and a bold vision. Here, diners can feast on 100 cross-cultural cuisines via our all you can eat buffet, reflecting the best of Chinese, Italian, Indian, and Malaysian culinary traditions. Umami World Kitchen is not just a [...]Read More... from Head Chef See details
Who we areUmami World Kitchen marks a new era in casual dining, born from a rich heritage and a bold vision.Here, diners can feast on 100 cross-cultural cuisines via our all you can eat buffet, reflecting the best of Chinese, Italian, Indian, and Malaysian culinary traditions.Umami World Kitchen is not just a dining place; its [...]Read More... from Head Chef See details
Who we are Umami World Kitchen marks a new era in casual dining, born from a rich heritage and a bold vision. Here, diners can feast on 100 cross-cultural cuisines via our all you can eat buffet, reflecting the best of Chinese, Italian, Indian, and Malaysian culinary traditions. Umami World Kitchen is not just a [...]Read More... from General Manager Restaurant See details
Who we are Umami World Kitchen marks a new era in casual dining, born from a rich heritage and a bold vision. Here, diners can feast on 100 cross-cultural cuisines via our all you can eat buffet, reflecting the best of Chinese, Italian, Indian, and Malaysian culinary traditions. Umami World Kitchen is not just a [...]Read More... from Head Chef See details
Who we are Umami World Kitchen marks a new era in casual dining, born from a rich heritage and a bold vision. Here, diners can feast on 100 cross-cultural cuisines via our all you can eat buffet, reflecting the best of Chinese, Italian, Indian, and Malaysian culinary traditions. Umami World Kitchen is not just a [...]Read More... from General Manager Restaurant See details
Job Summary The main purpose of the role is aimed to ensure day to day shift running and managing daily operations as per GM/AM guidance. Supervisor acts as a support role to higher level management team and is assigned tasks in accordance with his strengths/weaknesses to ensure further gradual development in his role. The Supervisor [...]Read More... from Restaurant Supervisor See details
Job Summary The role’s main purpose is to be responsible for the overall administration and operation of the Kitchen to maximise profits and ensure food/beverage/service quality meets the standards set by UMAMI. The Head Chef is responsible of controlling food cost and operating expenses according to the departmental budget. And. will lead, direct and support [...]Read More... from Head Chef See details
Job Summary The main purpose of the role is aimed to ensure day to day shift running and managing daily operations as per GM/AM guidance. Supervisor acts as a support role to higher level management team and is assigned tasks in accordance with his strengths/weaknesses to ensure further gradual development in his role. The Supervisor [...]Read More... from Restaurant Supervisor See details
Job Summary The main purpose of the role is aimed to ensure day to day shift running and managing daily operations as per GM/AM guidance. Supervisor acts as a support role to higher level management team and is assigned tasks in accordance with his strengths/weaknesses to ensure further gradual development in his role. The Supervisor [...]Read More... from Restaurant Supervisor See details