Job Location: Midlothian
COMMIS CHEF/KITCHEN PORTER The Roseate Edinburgh located just five minutes from the Haymarket railway station and less than 20 minutes drive from Edinburgh Airport has stood at the gateway to old-town Edinburgh since the 1860s. It has witnessed the evolution of modern-day Edinburgh, offering a luxurious and stylish city retreat with an authentic Scottish soul. [...]Read More... from Commis Chef/Kitchen Porter See details
The role: Global Talent 2020 are proudly working with our nationwide restaurant client for their new, well positioned venue in the heart of Edinburgh city. Our client is recruiting for a Head Chef to lead and join their exciting new Kitchen operations and assist in the opening of the venue in October/November 2024. This modern [...]Read More... from Head Chef – New Restaurant Opening See details
Food and Beverage Associate Salary:From £11.44 per hour The Roseate Edinburgh is an intimate 5-star luxury Edinburgh hotel offering 35 exquisitely appointed rooms and suites, ideally located between Haymarket and Murrayfield Stadium. We are now looking for an Associate to join our growing and vibrant F&B team. Our ideal candidate is a responsible individual, with [...]Read More... from F&B Associate See details
When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If [...]Read More... from Night Manager See details
Job Title: Sous Chef Location: Edinburgh 10 minute walk from city centreSalary: £32,000 per annum + Service Charge Are you a talented Sous Chef looking to step up in a small, quality-driven kitchen? We are seeking a career driven Sous Chef to support the Head Chef at a luxury boutique hotel in Edinburgh. With up [...]Read More... from Sous Chef See details
Your Role: Our kitchen is now looking for an experienced Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Chef de Partie we dont just give you a job you [...]Read More... from Chef de Partie See details
**1 month placement, there are 2 different shift patterns available. Please apply and we will be in touch. Calling all talented, enthusiastic, and passionate Chefs! Mint People is the leading provider of Hospitality & Leisure personnel in the UK and we’re currently seeking exceptional culinary experts to join our team at top-notch venues in your [...]Read More... from Relief Chef See details
We are looking for an experienced Head Chef to run our fantastic Tony Macaroni restaurant in Fort Kinnaird. Everything we do as a business is built on the hard work, enthusiasm and professionalism of the people in our teams. So if you have a passion for preparing and cooking quality food, this is the job [...]Read More... from Head Chef See details
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want [...]Read More... from EN – Sushi Chef See details
About Us: The Scotsman Group is a leading hospitality and leisure operator in Scotland, offering a wide range of bars, restaurants, hotels, and entertainment venues. We pride ourselves on delivering exceptional experiences for our guests, with a focus on high-quality service, unique venues, and a welcoming atmosphere. Role Overview: We are looking for an enthusiastic [...]Read More... from Assistant Bar Manager See details
