Job Location: Mitcham
General Manager, London, Global QSR Brand, Up to £40,000 + Bonus January start! Are you a seasoned General Manager eager to take your career to the next level in the dynamic QSR industry? Our client, a globally recognised QSR brand, is celebrated for their commitment to quality, innovation, and exceptional customer experiences. With ambitious expansion [...]Read More... from General Manager, Global QSR Brand, Up to £40,000 + Bonus See details
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head [...]Read More... from Sous Chef See details
Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do. If you would like to know a bit more about this [...]Read More... from Chef Manager See details
?? Join Our Global Family at RIU Hotels & Resorts! AtRIU Hotels & Resorts , weve been shaping unforgettable experiences for over 70 years. With over 100 hotels in 20+ countries, we are a global leader in hospitality, renowned for exceptional service, innovation, and warm hospitality.Join a company that invests in your growth, celebrates diversity, [...]Read More... from Chef De Partie See details
A lifestyle Hotel based on London’s eccentric South Bank. With over 359 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism – and it’s your London anchor on the River Thames. As the Director of Rooms, you will play a pivotal role in ensuring [...]Read More... from Director of Rooms See details
About Park Hyatt London River Thames Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with [...]Read More... from Assistant Spa Manager See details
Relief Cook Manager Term Time Only 35 Hours per week, Monday to Friday Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded – family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals at [...]Read More... from Relief Cook Manager [H0510] See details
About Us: Located in vibrant Brixton and i nspired by classic European bistros, neighbourhood bars and cafés that have influenced Australasian culinary duo Melanie Brown and Sami Harvey’s travel adventures. The Laundry is a place where brunches thrive, afternoon and evening sundowners are a must and an all-day menu is founded on the intrinsic landscape [...]Read More... from Chef de Partie Bustling Brixton Bistro See details
Salary – up to £35,000 annually Schedule – Full Time Experience – Prior experience of kitchen management We are looking for a kitchen manager to bring their energy and expertise to our Kiosk Kitchen. If you have a knack for kitchen management, and a love to work closely with a small team, we want to [...]Read More... from Kiosk Kitchen Manager See details
Job Title: Sous Chef Location: London If the following job requirements and experience match your skills, please ensure you apply promptly. Salary: £40-45k Base salary + Overtime + Bonus Package = £50-55k About Us: We are seeking a passionate and talented Sous Chef for our client, a prestigious luxury events company renowned for creating unforgettable [...]Read More... from Sous Chef – Events See details
