Provide strategic direction aligned with the company’s mission and values. Lead, motivate, and develop a high-performing team. Oversee daily operations across departments (rentals, events, food & beverage, and retail).
Health and Safety:
Take ownership of health and safety within the club. Ensure risk assessments are up to date and specific to the club. Address accidents/incidents promptly and update policies and procedures as needed.
Financial Management:
Support the development and management of the annual operating budget. Monitor financial performance and implement strategies to achieve goals. Handle accounts payable/receivable, and inventory management.
Player Experience:
Attract and retain players, fostering a powerful sense of community. Ensure a positive and welcoming experience for all players and guests. Address player concerns professionally and promptly.
Food & Beverage & Retail:
Oversee food & beverage and retail operations. Manage menus, pricing, and inventory for the food & beverage program.
Qualifications: Minimum 2 years of experience in a leadership role within the sports or hospitality industry. Proven experience in managing a multi-departmental operation. Strong financial management skills, including budgeting, forecasting, and cost control. Excellent communication, interpersonal, and conflict-resolution skills. Passion for the padel sports industry and a strong understanding of member needs and expectations. Experience in the food & beverage and retail industries is a plus. Benefits: Competitive salary and benefits package. Opportunity to work in a dynamic and growing industry. Be part of a passionate and supportive team. Make a positive impact on the lives of players by providing a healthy and enjoyable community. Company discount. Job Type: Full-time Pay: £28,000.00-£30,000.00 per year Schedule: Day shift Night shift Weekend availability Work Location: In person Reference ID: 120620241
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