We have a fantastic and exciting position for a dynamic, driven, and enthusiastic Assistant Manager to join our restaurant. Chez Antoinette is a French restaurant with homemade cuisine, the food is based on organic, seasonal, and fresh produce.
What we are looking for:
To be passionate about great food, quality service, and hospitality. Promote good working relationships throughout the team. Ensure the efficient and smooth running of the Front of House. Ensure the training and knowledge are kept to standard and team efficiency is high. Have a great knowledge of busy brasserie services in a fast-paced environment. Ensure high standards of personal performance, hygiene, appearance, and cleanliness at all times. Take responsibility for the management and supervision of health and safety. Assist the manager in overseeing daily restaurant operations. Ensure compliance with food safety and sanitation regulations. Manage inventory and order supplies as needed. Provide excellent customer service and address customer concerns or complaints. Assist in creating and implementing staff schedules. Collaborate with the manager to develop and implement strategies to increase restaurant sales and profitability. Maintain a clean and organized restaurant environment. Qualifications:
Previous experience in a supervisory role, preferably in a restaurant or hospitality setting. Strong knowledge of food safety regulations and best practices. Excellent leadership and team management skills. Ability to multitask and prioritize tasks effectively. Strong communication and interpersonal skills. In return:
You can look forward to working with a dedicated team. You will receive a competitive salary and 28 days holiday. Amazing staff meal. At our restaurant, we value teamwork, leadership, and providing exceptional service to our customers. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of the restaurant and maintaining high standards of food quality and customer satisfaction. We offer competitive pay, opportunities for career advancement, and a positive work environment. If you are passionate about the restaurant industry and have the necessary skills and qualifications, we would love to hear from you. Apply now to join our team! Experience:
Required Languages:
English – Advanced Employment:
Full-time Salary:
up to £16 hourly Starting time:
Immediate start! About Chez Antoinette: Independent French restaurant/bistrot located in the heart of Covent Garden Market. We offer simple yet good quality food with super friendly service.
#J-18808-Ljbffr
To be passionate about great food, quality service, and hospitality. Promote good working relationships throughout the team. Ensure the efficient and smooth running of the Front of House. Ensure the training and knowledge are kept to standard and team efficiency is high. Have a great knowledge of busy brasserie services in a fast-paced environment. Ensure high standards of personal performance, hygiene, appearance, and cleanliness at all times. Take responsibility for the management and supervision of health and safety. Assist the manager in overseeing daily restaurant operations. Ensure compliance with food safety and sanitation regulations. Manage inventory and order supplies as needed. Provide excellent customer service and address customer concerns or complaints. Assist in creating and implementing staff schedules. Collaborate with the manager to develop and implement strategies to increase restaurant sales and profitability. Maintain a clean and organized restaurant environment. Qualifications:
Previous experience in a supervisory role, preferably in a restaurant or hospitality setting. Strong knowledge of food safety regulations and best practices. Excellent leadership and team management skills. Ability to multitask and prioritize tasks effectively. Strong communication and interpersonal skills. In return:
You can look forward to working with a dedicated team. You will receive a competitive salary and 28 days holiday. Amazing staff meal. At our restaurant, we value teamwork, leadership, and providing exceptional service to our customers. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of the restaurant and maintaining high standards of food quality and customer satisfaction. We offer competitive pay, opportunities for career advancement, and a positive work environment. If you are passionate about the restaurant industry and have the necessary skills and qualifications, we would love to hear from you. Apply now to join our team! Experience:
Required Languages:
English – Advanced Employment:
Full-time Salary:
up to £16 hourly Starting time:
Immediate start! About Chez Antoinette: Independent French restaurant/bistrot located in the heart of Covent Garden Market. We offer simple yet good quality food with super friendly service.
#J-18808-Ljbffr
