Catering Duty Manager

Catering Duty Manager focuses on work closely with the head of catering and duty managers to prep stadium kiosks for match day service.

What the role involves

• Work closely with the Head of Catering and Duty Managers to prep stadium kiosks for match day service.
• Manage a team of talented colleagues, inspiring them to achieve outstanding results and meet key targets.
• Manage staffing levels for each function or match, optimising efficiency and maintaining cost-effectiveness.
• Ensure all catering areas are well-stocked before matches and events to maximise sales.
• Minimise stock wastage through effective ordering and allocation.
• Showcase your versatility by working in various front-of-house areas, supporting the team wherever needed to ensure efficiency and productivity.

Confirmed role details

• 40 hours per week.