Job Introduction
£30,000pa + excellent benefits
Location: Mars Petcare Melton Mowbray, LE13
Permanent
Work Pattern – 40 hrs pw Monday to Friday 06.30am till 15.00pm; flexibility for occasional overtime required
What we offer:
Flexible and dynamic work environment
Competitive compensation
Access to ongoing training and development programs
Countless opportunities to grow within the company
Full training
Sodexo Discounts site promoting discounted mobile phone tariffs, savings across restaurant chains and days out.
Job Introduction
We are currently looking to recruit an excellent and experienced hands-on Catering Manager to join our key high-profile client site in Melton Mowbray.
As Catering Manager, you will ensure the catering service is delivered within this busy fast-paced catering outlet. You will be responsible for ensuring the right resources (stock, equipment, and staff) are in the correct place at the correct time to ensure the service is delivered to the required standard to meet the customer needs.
The ideal candidate will have contract catering experience, be customer-facing, and have team-leading skills. This really is an awesome environment to work in; you will ooze passion to deliver exceptional customer service that builds valuable long-term relationships with colleagues, customers, and clients. You’ll be an inspirational leader who loves getting the best from your team and supporting them to be the best they can be.
This is a great opportunity for a customer-focused individual to join a world-leading food and facilities management company, which can offer unrivalled opportunities for career progression.
Main Responsibilities What you’ll do:
Manage the catering team in line with Sodexo Processes and Procedures
Be responsible for all aspects of food preparation to include daily and weekly menus
All stock ordering
All stock taking
All COSHH assessments
Adhere to all food management processes
Train and support staff
Weekly & Monthly reporting
Banking / collating figures from VMC / Credit Card into system
Cashing up
KPIs
For a full list of responsibilities please view the attached job description
Ideal Candidate What you bring:
Essential
Experience in Managing a team
Relevant Catering Qualification ie: 701/702 accredited or NVQ Level 3 or above
Great Customer / Client Facing Skills
Computer Literate in Word, Excel, Outlook etc.
Basic numeracy / literacy skills
Physically fit and be able to perform the role
Excellent Time management
Flexibility
Desirable
Management Experience
Experience in Contract catering preferred but not essential
#J-18808-Ljbffr
£30,000pa + excellent benefits
Location: Mars Petcare Melton Mowbray, LE13
Permanent
Work Pattern – 40 hrs pw Monday to Friday 06.30am till 15.00pm; flexibility for occasional overtime required
What we offer:
Flexible and dynamic work environment
Competitive compensation
Access to ongoing training and development programs
Countless opportunities to grow within the company
Full training
Sodexo Discounts site promoting discounted mobile phone tariffs, savings across restaurant chains and days out.
Job Introduction
We are currently looking to recruit an excellent and experienced hands-on Catering Manager to join our key high-profile client site in Melton Mowbray.
As Catering Manager, you will ensure the catering service is delivered within this busy fast-paced catering outlet. You will be responsible for ensuring the right resources (stock, equipment, and staff) are in the correct place at the correct time to ensure the service is delivered to the required standard to meet the customer needs.
The ideal candidate will have contract catering experience, be customer-facing, and have team-leading skills. This really is an awesome environment to work in; you will ooze passion to deliver exceptional customer service that builds valuable long-term relationships with colleagues, customers, and clients. You’ll be an inspirational leader who loves getting the best from your team and supporting them to be the best they can be.
This is a great opportunity for a customer-focused individual to join a world-leading food and facilities management company, which can offer unrivalled opportunities for career progression.
Main Responsibilities What you’ll do:
Manage the catering team in line with Sodexo Processes and Procedures
Be responsible for all aspects of food preparation to include daily and weekly menus
All stock ordering
All stock taking
All COSHH assessments
Adhere to all food management processes
Train and support staff
Weekly & Monthly reporting
Banking / collating figures from VMC / Credit Card into system
Cashing up
KPIs
For a full list of responsibilities please view the attached job description
Ideal Candidate What you bring:
Essential
Experience in Managing a team
Relevant Catering Qualification ie: 701/702 accredited or NVQ Level 3 or above
Great Customer / Client Facing Skills
Computer Literate in Word, Excel, Outlook etc.
Basic numeracy / literacy skills
Physically fit and be able to perform the role
Excellent Time management
Flexibility
Desirable
Management Experience
Experience in Contract catering preferred but not essential
#J-18808-Ljbffr
