Chef – Kitchen Leadership Role

Competitive Pay:Earn competitive hourly rates.Flexible Hours:Choose hours that suit your availability and lifestyle.Variety:Work in diverse environments and gain experience in different kitchens.Ongoing Opportunities:Enjoy consistent temporary work with potential for additional shifts.What to Expect:We are actively recruitingexperienced Chefsfor our temp crew.

Key responsibilities

• Lead and manage day-to-day kitchen or service operations
• Maintain high food, service, and presentation standards
• Support team performance and consistency

What we're looking for

• Strong leadership and kitchen or venue experience
• Ability to maintain quality and service standards
• Organised and confident in a fast-paced environment

Requirements

• Previous experience in a senior kitchen or hospitality role
• Ability to maintain quality, consistency, and service standards
• Strong organisational and team-management skills