The Relief Chef Manager will need to be based at one school and cover additional schools in and around the area as assigned by the Manager.
Key Responsibilities: Must be fully experienced with previous Chef Manager duties in schools or colleges. Experience cooking school meals and making biscuits. A trade test will be organized based on your experience and background working within Education Catering as a Chef Manager or Head Chef.
Minimum Requirements: Must have chef whites, chef knives, safety shoes, and an in-date Enhanced DBS (working with children).
If you have the experience, please contact me.
#J-18808-Ljbffr