Increase your chances of reaching the interview stage by reading the complete job description and applying promptly. £15.76ph - 37.5hrs a week. Reporting into the Chef Manager, responsibilities will include: * Deputizing for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. * Supervising the catering assistants on shift. * Maintaining compliance with food safety and health & safety procedures. * To minimise waste when preparing meals
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