The Ned boasts 10 restaurants, each serving a unique style of cuisine from around the world. As Executive Sous Chef, youll be the right hand of our Executive Head Chefs in everything from day-to-day operations, people and team management, menu creation, budgeting and P&L, and everything in between.
Our restaurants serve a multitude of options from caviar, lobster thermidor, and beef rossini, to sus
Please read the following job description thoroughly to ensure you are the right fit for this role before applying.
Please click on the apply button to read the full job description
Please read the following job description thoroughly to ensure you are the right fit for this role before applying.
Please click on the apply button to read the full job description
