Food and Beverage Manager
Food and Beverage Manager focuses on we are proud that everyone who joins our group gets a competitive a rate of pay, irrespective of age, plus you get service charge and tips on top.
Confirmed role details
- We are proud that everyone who joins our group gets a competitive a rate of pay, irrespective of age, plus you get service charge and tips on top.
- Treat yourself once in a while with lots of retail and hospitality perks through our Perkbox platform.
- Develop - our development pathways are unique to us and are the best in the business.
- Experience in Michelin or 3 AA Rosette environments (preferred).
Additional role context
- Approx. £2,500 in service charge & gratuities.
- Pantry Restaurant: 40+ covers + additional 40+ seats on the Garden Terrace. All-day dining (7 days a week).
- Priory Restaurant: 50+ covers (3 AA Rosettes).
Known job details
- Pay: £50,000
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