Food and Beverage Supervisor

Food and Beverage Supervisor focuses on ensure staff is working together as a team to ensure optimum service and that guest needs are met.

What the role involves

• Ensure staff is working together as a team to ensure optimum service and that guest needs are met.
• Monitoring dining rooms for seating availability, service, safety, and well being of guests.
• Assisting management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees.
• Report accidents, injuries, and unsafe work conditions to manager.
• Maintain confidentiality of proprietary information, and protect company assets.
• Assist individuals with disabilities, and thank guests with genuine appreciation.

Skills and requirements

• Related Work Experience: At least 2 years of related work experience.
• We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.
• Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.

Confirmed role details

• Stand, sit, or walk for an extended period of time or for an entire work shift.

Additional role context

• Inspect grooming and attire of staff, and rectify any deficiencies.
• Inspect storage areas for organization, use of FIFO, and cleanliness.
• Complete scheduled inventories and stock and requisition necessary supplies.