Food Process Technologist - Volunteering opportunity in PNG
Food Technology & Safety (Science & Technology) Full time Change your scene and become a VSA Volunteer and share your experience, knowledge, and skills to transform the lives of many. Work with our partner organisation to create a fair future for all.
VSA will organise and fund flights, visas, insurance, accommodation, living allowance and utilities while on assignment.
Please note VSA Volunteers must be a NZ citizen or permanent resident.
Volunteering with VSA
Volunteer Service Abroad (VSA) is not your typical volunteering agency; we are committed to building sustainable communities across the Pacific. If you’re an experienced Food Process Technologist looking for an extraordinary overseas experience in the Pacific to build into your field of expertise – working collaboratively with the Department of Agriculture and Livestock of PNG, then read on, as we have an exciting opportunity in store for you!
Our Partner Organisation - Department of Agriculture and Livestock (DAL)
The Department of Agriculture and Livestock (DAL) of Papua New Guinea (PNG) is the national institution responsible for the oversight and development of the country's agriculture and livestock sectors. As the backbone of PNG’s economy, agriculture supports the livelihoods of a significant portion of the population and is critical to the nation’s goals for inclusive, sustainable economic growth and food security. DAL plays a pivotal role in shaping the sector’s future by providing policy advice, technical and administrative support, and strategic leadership.
The Assignment
As Food Process Technologist, you will equip and support food processors and communities with essential skills and knowledge to transform raw agricultural produce into safe, marketable products. You will provide technical expertise and support in order to strengthen food safety standards and develop safe, efficient, and sustainable practices in small-scale food processing. You will assess the current state of small-scale food processing technology, identify opportunities for improvement, and deliver targeted technical guidance to meet the specific needs of small-scale food processors, ultimately helping to strengthen standards for food safety.
The Volunteer
Are you someone who wants to make a difference, have a sense of adventure, and like the challenge of being outside your comfort zone? VSA Volunteers are technical experts who impart their skills and knowledge to the local community. You will need to be flexible, adaptable, resourceful, resilient, with a passion for Aotearoa and the wider Pacific community.
We're looking for a volunteer with the following:
A tertiary qualification in food science, food technology, or a related field. Proven expertise and experience in small-scale food processing technology, with knowledge of equipment, processing techniques, and quality control measures. Strong knowledge of food safety regulations and standards. Demonstrated experience in conducting assessments, developing technical guidance, and providing capacity-strengthening support. Ability to mentor, coach, and support the professional development of others. Apply Now!
Apply for this amazing opportunity through our website. For more information on this assignment, email volunteer@vsa.org.nz.
Please note: The VSA office will be closed from midday on 20th December, and our recruitment team will be unavailable to review applications or respond to queries about this assignment until we reopen on 6th January 2025. You’re welcome to submit your application during this period, and we’ll review it as soon as we return. #J-18808-Ljbffr
Food Technology & Safety (Science & Technology) Full time Change your scene and become a VSA Volunteer and share your experience, knowledge, and skills to transform the lives of many. Work with our partner organisation to create a fair future for all.
VSA will organise and fund flights, visas, insurance, accommodation, living allowance and utilities while on assignment.
Please note VSA Volunteers must be a NZ citizen or permanent resident.
Volunteering with VSA
Volunteer Service Abroad (VSA) is not your typical volunteering agency; we are committed to building sustainable communities across the Pacific. If you’re an experienced Food Process Technologist looking for an extraordinary overseas experience in the Pacific to build into your field of expertise – working collaboratively with the Department of Agriculture and Livestock of PNG, then read on, as we have an exciting opportunity in store for you!
Our Partner Organisation - Department of Agriculture and Livestock (DAL)
The Department of Agriculture and Livestock (DAL) of Papua New Guinea (PNG) is the national institution responsible for the oversight and development of the country's agriculture and livestock sectors. As the backbone of PNG’s economy, agriculture supports the livelihoods of a significant portion of the population and is critical to the nation’s goals for inclusive, sustainable economic growth and food security. DAL plays a pivotal role in shaping the sector’s future by providing policy advice, technical and administrative support, and strategic leadership.
The Assignment
As Food Process Technologist, you will equip and support food processors and communities with essential skills and knowledge to transform raw agricultural produce into safe, marketable products. You will provide technical expertise and support in order to strengthen food safety standards and develop safe, efficient, and sustainable practices in small-scale food processing. You will assess the current state of small-scale food processing technology, identify opportunities for improvement, and deliver targeted technical guidance to meet the specific needs of small-scale food processors, ultimately helping to strengthen standards for food safety.
The Volunteer
Are you someone who wants to make a difference, have a sense of adventure, and like the challenge of being outside your comfort zone? VSA Volunteers are technical experts who impart their skills and knowledge to the local community. You will need to be flexible, adaptable, resourceful, resilient, with a passion for Aotearoa and the wider Pacific community.
We're looking for a volunteer with the following:
A tertiary qualification in food science, food technology, or a related field. Proven expertise and experience in small-scale food processing technology, with knowledge of equipment, processing techniques, and quality control measures. Strong knowledge of food safety regulations and standards. Demonstrated experience in conducting assessments, developing technical guidance, and providing capacity-strengthening support. Ability to mentor, coach, and support the professional development of others. Apply Now!
Apply for this amazing opportunity through our website. For more information on this assignment, email volunteer@vsa.org.nz.
Please note: The VSA office will be closed from midday on 20th December, and our recruitment team will be unavailable to review applications or respond to queries about this assignment until we reopen on 6th January 2025. You’re welcome to submit your application during this period, and we’ll review it as soon as we return. #J-18808-Ljbffr
