Food Production Operative
Crediton, EX17
Temporary to Permanent
£11.60 per hour (rising to £12.00 once trained in meat cutting)
Are you looking for a hands-on role in a fast-paced and rewarding environment? Do you want to be part of a well-established company with over 30 years of experience supplying high-quality meat products to top restaurants and bars across the UK?
If so, this
Food Production Operative
role could be perfect for you. Why Apply? Stable, long-term opportunity
– Start temporary with the potential to go permanent Great working hours
– Enjoy a long weekend with early finishes on Thursdays and Fridays Career development
– Gain valuable skills, including meat cutting, with training provided Team spirit
– Work in a friendly, supportive, and hardworking team Your Role: General welfare and care of livestock Packing, grading, bagging, and weighing products Ensuring high hygiene standards in the packing area Training provided in meat cutting for career growth What We’re Looking For: Reliable and punctual team players Enthusiastic and eager to learn new skills Hardworking individuals Commitment to maintaining high standards Working Hours: Monday – Wednesday:
06:00 – 17:00 Thursday & Friday:
06:00 – approximately 14:00 (early finish) How to Apply: Click
APPLY
to upload your CV – we’ll be in touch. No CV? No problem. Call us at
01392 273665 , and we’ll help with your registration. Join a company that values hard work, teamwork, and career progression – apply today. Successful candidates will be pro-active team workers, liaising and co-operating with all members of staff. Operate within the confines of company policy and procedure requirements, including integrity and confidentiality in respect of the business. Abide by health and safety legislation in respect of yourself and others. gap personnel is operating as a recruitment business
#J-18808-Ljbffr
Food Production Operative
role could be perfect for you. Why Apply? Stable, long-term opportunity
– Start temporary with the potential to go permanent Great working hours
– Enjoy a long weekend with early finishes on Thursdays and Fridays Career development
– Gain valuable skills, including meat cutting, with training provided Team spirit
– Work in a friendly, supportive, and hardworking team Your Role: General welfare and care of livestock Packing, grading, bagging, and weighing products Ensuring high hygiene standards in the packing area Training provided in meat cutting for career growth What We’re Looking For: Reliable and punctual team players Enthusiastic and eager to learn new skills Hardworking individuals Commitment to maintaining high standards Working Hours: Monday – Wednesday:
06:00 – 17:00 Thursday & Friday:
06:00 – approximately 14:00 (early finish) How to Apply: Click
APPLY
to upload your CV – we’ll be in touch. No CV? No problem. Call us at
01392 273665 , and we’ll help with your registration. Join a company that values hard work, teamwork, and career progression – apply today. Successful candidates will be pro-active team workers, liaising and co-operating with all members of staff. Operate within the confines of company policy and procedure requirements, including integrity and confidentiality in respect of the business. Abide by health and safety legislation in respect of yourself and others. gap personnel is operating as a recruitment business
#J-18808-Ljbffr
