Under the direction of the Food & Nutrition management team, the Food Service Associate is responsible for serving and delivering food and nutritional products to our patients and customers in a manner demonstrating exemplary customer service skills. The Food Service Associate encompasses multiple job assignments within the Food & Nutrition Department including: assemblers, hostess, cashiers, dining room aid, pots cleaner, and cleaning aid.
Responsibilities
Prepare meal trays, serve and/or deliver food to patients and customers. Maintain an organized, clean, and sanitary work area at all times. Provide exceptional customer service at all times. Adhere to daily job assignment duties, cleaning assignments, and scheduled hours as posted on the schedule. Ensure proper care and treatment of all technology when it is assigned to you. Adhere to all policies and procedures within the department and outside the department. Adhere to dress code, which includes cleanliness, grooming, and neatness. Job Qualifications and Specifications
A high school diploma or equivalent with six months of job-related experience and/or equivalent is preferred but not required. Ability to follow oral and written instructions. Ability to keep accurate records. Must be proficient in the English language. Americans with Disabilities Act Statement : External and internal applicants, as well as position incumbents who become disabled, must be able to perform the essential job-specific functions either unaided or with the assistance of a reasonable accommodation, to be determined by the organization on a case-by-case basis. EEOC Statement : Care New England is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Ethics Statement : Employee conducts himself/herself consistent with the ethical standards of the organization including, but not limited to hospital policy, mission, vision, and values.
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Prepare meal trays, serve and/or deliver food to patients and customers. Maintain an organized, clean, and sanitary work area at all times. Provide exceptional customer service at all times. Adhere to daily job assignment duties, cleaning assignments, and scheduled hours as posted on the schedule. Ensure proper care and treatment of all technology when it is assigned to you. Adhere to all policies and procedures within the department and outside the department. Adhere to dress code, which includes cleanliness, grooming, and neatness. Job Qualifications and Specifications
A high school diploma or equivalent with six months of job-related experience and/or equivalent is preferred but not required. Ability to follow oral and written instructions. Ability to keep accurate records. Must be proficient in the English language. Americans with Disabilities Act Statement : External and internal applicants, as well as position incumbents who become disabled, must be able to perform the essential job-specific functions either unaided or with the assistance of a reasonable accommodation, to be determined by the organization on a case-by-case basis. EEOC Statement : Care New England is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Ethics Statement : Employee conducts himself/herself consistent with the ethical standards of the organization including, but not limited to hospital policy, mission, vision, and values.
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