General Manager

General Manager focuses on ensure every guest leaves already planning their next visit.

What the role involves

• Ensure every guest leaves already planning their next visit.
• Inspire your team to deliver outstanding hospitality, champion high standards.
• Develop high-performing teams.
• If you're an ambitious General Manager ready to lead an exceptional team.
• Build a thriving business and become part of one of the UK's most respected hospitality groups, we'd love to hear from you.

Skills and requirements

• At least 2 years' experience as a General Manager within a quality branded restaurant environment.
• Strong commercial acumen with experience managing budgets and driving profitability.

Candidate fit

• Outstanding communication and relationship-building skills.

Additional role context

• Nestled in the heart of Oxford's vibrant Jericho neighbourhood, Brasserie Blanc Oxford is where it all began.
• At Brasserie Blanc, we believe that great food is at the heart of good living.
• There has never been a more exciting time to join us.