Job Description
Head Baker vacancy at GAILs Liverpool Street Station - New Bakery Opening! If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and
developing others . You should be motivated by
taking charge
and want to be a positive role model. With no day being the same, you must be organised and
clear talking
to maximise your teams’ potential and to deliver our fresh food, bread and cakes to high standards whilst maintaining food safety standards. You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early, so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am. As appreciation for being a Head Baker with
great execution
and effective leadership, we will treat you to amazing benefits including: Free food and drink when working 50% off food and drink when not working Pension Scheme Discounts and Savings from high-street retailers and restaurants 24 hour GP service Cycle to work scheme Twice yearly pay review Development programmes for you to RISE with GAIL’s.
#J-18808-Ljbffr
Head Baker vacancy at GAILs Liverpool Street Station - New Bakery Opening! If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and
developing others . You should be motivated by
taking charge
and want to be a positive role model. With no day being the same, you must be organised and
clear talking
to maximise your teams’ potential and to deliver our fresh food, bread and cakes to high standards whilst maintaining food safety standards. You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early, so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am. As appreciation for being a Head Baker with
great execution
and effective leadership, we will treat you to amazing benefits including: Free food and drink when working 50% off food and drink when not working Pension Scheme Discounts and Savings from high-street retailers and restaurants 24 hour GP service Cycle to work scheme Twice yearly pay review Development programmes for you to RISE with GAIL’s.
#J-18808-Ljbffr
Industry:
Hospitality
Specialties:
Bakery, Marketing, Bread, Cakes, Customer Service, Design, Food
Employees:
1,001-5,000
Annual Revenue:
£135M
Founded:
2005
Address:
Units D1-2-3, 1 Dockray Place, Hawley Wharf, Camden, London, GB, NW1 8QH
The GAIL’s story began in 2005, when the first bakery opened in Hampstead to make world-class artisan bread more widely available beyond London’s top restaurants. The founders’ aim was, and remains, to reinvent the way Londoners think about bread – fresh and handmade – and their neighbourhood bakery – local and beautiful.
