Schedule - Full Time
Experience - Previous experience within a similar role
BAO are seeking a Head of Production Chef to join their Central Production Unit. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Production Assistant or Head Chef looking for a new role in an award winning, critically acclaimed group.
The GroupBAO is more than just a place to eat. It is a place where design meets food, at BAO we Think Food, Serve Design. BAO started in a car park in East London in 2013, and the group now has 5 restaurants; Rice Error, a delivery brand; and Convni, their online digital supermarket.
At BAO we seek people who warm our souls through cooking and hospitality. We strive to cultivate an environment where our design is inspiring, where our unconventional way of thinking bring humour and innovation; our detail challenges you to do your best.
We're looking for an experienced Head Production Chef to join our Central Production Unit located at in Dephna Cold Rooms in North Acton.
You'll have experience working in a quality central production unit, adhering to standard operating and Health and Safety procedures. More importantly, we are looking for people who are as passionate about food and hospitality as we are and able to run a team.
If you have the following, then we want to hear from you:
- Good knowledge of H&S
- Prior experience as a production assistant within a fast-paced quality, central production kitchen;
- Able to deliver high volume food across sites;
- Eagerness to roll your sleeves up and get stuck in;
- A creative approach with impeccable attention to detail;
- Passion for about food and hospitality, along with the eagerness to continually learn;
- The desire to develop your career within an ambitious and trend-setting restaurant group;
We want to create a great place to work that mirrors the soft fluffy embrace of a BAO
- We have a commitment to work life balance. Our rotas are based on 6 shifts over 5 days, with a maximum of 1 double. You are paid overtime, and you will get 2 weeks rotas in advance so you can have a life outside of work. Youll also have 2 shifts to focus on developing your team and the business.
- Your development is important to us. Within your first year with us, youll have three reviews, giving you the platform to tell us how we can support you better, and to identify development opportunities.
- Were serious on our education, meet School of BAO. Learn Mastery, Discover Artistry. A meticulously crafted calendar of events, workshops, talks. For leaders of the business you will have access to the Coaching Program by hospitality coach, Madeleine Geach.
- Our perks, hands down the best hospitality discount in London 50% off food and drink across all of BAO and JKS restaurants, plus some rotating restaurant discounts.
- We have our own currency, meet BAOcoin. A reward scheme where you earn BAOcoin by displaying BAO behaviours, and cash in prizes from the BAOshop.
- There are other ways to earn some cash with the BAO Pyramid Scheme. Sell the BAO dream to your friends, and earn up to £500 for a referral.
- Were serious about our parties. Our record turnout for our parties speaks for itself. At the beginning of the year we have a huge Wei Ya Party paired with our Annual Awards Ceremony.Our second large party is our Moon FestivalBBQ in September. For good measure we throw in a handful of Karaoke Parties in the middle.
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