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Consultant at Alexander Steele | Technical, Operations & Supply Chain Specialist within the Food, Drinks & FMCG Manufacturing Industry
Alexander Steele have partnered with a food manufacturing business in Newcastle to recruit a Hygiene Manager. The successful candidate will play a crucial role in overseeing the night hygiene functions of the business. The role holder will lead a team of 10 people to deliver the highest hygiene standards to meet legal and certification standards. Responsibilities: Oversee daily hygiene functions and develop a strong team work ethic. Ensure that a safe working environment exists for all employees and that as a minimum the factory meets the standards set out in the SHE policy. Plan the factory changeover cleaning window to ensure a smooth operation of time-critical procedures to all the correct hygiene standards. Maintain factory GMP daily while keeping the factory clean and tidy and audit ready. Lead, manage, coach, and guide the nightshift team in all aspects of food safety and hygiene. Extensive knowledge of hygiene and cleaning within a food manufacturing environment. Excellent health and safety awareness. Experience of managing and motivating teams. Relevant industry experience including experience of legal requirements (manual handling, safe systems, HACCP, etc.). What’s on Offer: Excellent salary 25 days holiday + bank holidays Company pension Onsite Monday – Friday (nights) Free meals on each shift For more information regarding this opportunity contact Lomond MacPherson. Seniority level
Mid-Senior level Employment type
Full-time Job function
Management and Manufacturing Industries
Food and Beverage Manufacturing, Meat Products Manufacturing, and Food and Beverage Retail
#J-18808-Ljbffr
Alexander Steele have partnered with a food manufacturing business in Newcastle to recruit a Hygiene Manager. The successful candidate will play a crucial role in overseeing the night hygiene functions of the business. The role holder will lead a team of 10 people to deliver the highest hygiene standards to meet legal and certification standards. Responsibilities: Oversee daily hygiene functions and develop a strong team work ethic. Ensure that a safe working environment exists for all employees and that as a minimum the factory meets the standards set out in the SHE policy. Plan the factory changeover cleaning window to ensure a smooth operation of time-critical procedures to all the correct hygiene standards. Maintain factory GMP daily while keeping the factory clean and tidy and audit ready. Lead, manage, coach, and guide the nightshift team in all aspects of food safety and hygiene. Extensive knowledge of hygiene and cleaning within a food manufacturing environment. Excellent health and safety awareness. Experience of managing and motivating teams. Relevant industry experience including experience of legal requirements (manual handling, safe systems, HACCP, etc.). What’s on Offer: Excellent salary 25 days holiday + bank holidays Company pension Onsite Monday – Friday (nights) Free meals on each shift For more information regarding this opportunity contact Lomond MacPherson. Seniority level
Mid-Senior level Employment type
Full-time Job function
Management and Manufacturing Industries
Food and Beverage Manufacturing, Meat Products Manufacturing, and Food and Beverage Retail
#J-18808-Ljbffr
