Warrington
site is also known as the Italian centre of excellence; recent expansion and investment make this site a state-of-the-art manufacturing unit! We produce high-quality Italian ready meals for both Tesco and Co-Op.
What you'll be doing As a hygiene manager, you will drive all elements of the hygiene service within a manufacturing unit by setting standards and leading the hygiene teams to deliver our customer expectations. Key accountabilities: Responsible for implementation of strategy, quality, efficiency, and hygiene innovation to ensure the manufacturing unit has a hygiene service that supports the delivery of business objectives. Provide leadership and direction to the hygiene community to ensure that people are engaged, focused, and delivering their potential. Establish a holistic hygiene vision incorporating the key elements of safety, health, environment, and waste management, demonstrated through great customer relations and effective management of third-party relationships and internal cross-functional working. Hygiene lead for coordination and successful delivery of all Manufacturing Unit visits and audits, achieving recognition of excellent working practices which deliver growth and trust between all. Monitor, audit, and review the performance of the manufacturing unit hygiene teams to identify areas of improvement and innovation to ensure hygiene activities are delivered to plan, budget, and standards beyond compliance. Delivery of projects to designated time scales and meeting all cross-functional food safety and financial targets. Responsible for the preparation and management of Manufacturing Unit hygiene budget, related Capex, and negotiation/maintenance of third-party contracts that supply and safeguard the integrity of Manufacturing Unit standards. Ensure that a safe working environment exists for colleagues and that as a minimum the department meets the standards set in the SHE Policy.
What we're looking for We're not all the same at Greencore, and our differences help us to make every day taste better for all our stakeholders. We truly put our people at the core and are proud of our diversity. Ideally educated to degree level. Holds qualifications in support of experience - L4 Food Hygiene, L4 HACCP, IOSH managing safely, COSHH, Allergen Awareness, CIP, and Microbiological Hygiene. A clear financial understanding and is experienced managing in an FMCG, ideally in hygiene management. Experienced in managing and supporting auditing processes. Well versed in pest control measures. Experience working with computer programmes such as Word, Excel, and PowerPoint. Knowledge of the principles of chilled food manufacturing in high risk/low risk/low care. Experience of leading and working with a diverse workforce. Experience of integrated hygiene and environmental management systems. Experience of equipment manufacture and capital expenditure requirements.
If this sounds like you, join us and grow with Greencore, and be a part of driving our future success.
What you'll get in return Competitive salary and job-related benefits. Holidays. Pension up to 8% matched. Life insurance up to 4x salary. Company share save scheme. Greencore Qualifications. Exclusive Greencore employee discount platform. Access to a full Wellbeing Centre platform. Throughout your time at Greencore, you will be supported with on-the-job training and development opportunities to further your career.
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We are a leading manufacturer of convenience food in the UK and our purpose is to make every day taste better. To help us achieve this we have a model called The Greencore Way, which is built on the differentiators of People at the Core, Great Food, Excellence and Sustainability – The Greencore Way describes both who we are and how we will succeed. We supply all of the major supermarkets in the UK. We also supply convenience and travel retail outlets, discounters, coffee shops, foodservice and other retailers. We have strong market positions in a range of categories including sandwiches, salads, sushi, chilled snacking, chilled ready meals, chilled soups and sauces, chilled quiche, ambient sauces and pickles, and frozen Yorkshire Puddings. In FY24 we manufactured 748m sandwiches and other food to go products, 125m chilled prepared meals, and 231m bottles of cooking sauces, pickles and condiments. We carry out more than 10,500 direct to store deliveries each day. We have 16 world-class manufacturing sites and 17 distribution centres in the UK, with industry-leading technology and supply chain capabilities. We generated revenues of c. £1.8bn in FY24 and employ 13,300 people. We are headquartered in Dublin, Ireland. For further information go to www.greencore.com or follow Greencore on social media, including TikTok; @greencoregroup