Junior sous chef – live in

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Full timePer hour
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Job offered by: HTE Recruitment
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Category:
Junior Sous Chef

required for a restaurant between Newcastle and Hexham. This restaurant serves Mediterranean dishes. The position offers

£15 per hour

on a

40-hour full-time permanent role , with the opportunity to evolve into a Senior Sous Chef role within the next 3-6 months. Live-in accommodation is available. The focus is on fresh food, particularly pasta-style dishes.

The Role: We are looking for a Junior Sous Chef who can run the small kitchen alongside the Head Chef. You will manage the kitchen and the pass. This role will evolve into a Senior Sous Chef position within the next 3-6 months. You will ensure all kitchen prep is complete and ready for service, cook during service, and ensure plates leave the pass correctly. This role includes all standard Junior Sous Chef duties.

Experience: We are seeking a Junior Sous Chef from a fresh food kitchen, capable of working independently or as part of a small team. A background in fresh food is essential.

Salary: £15 per hour 40-hour contract - Full-time permanent role Live-in available North East

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