New Product Development Technologist

Get AI-powered advice on this job and more exclusive features. Company Description MOTHER RILEY'S BAKERY LIMITED (part of Riva Foods Group) is a specialist, premium bakery manufacturer based in Rochdale, United Kingdom. The company provides a wide range of innovative bakery and associated products to customers in the Retail, Foodservice and Manufacturing sectors, under a variety of Brands. Role Description This is a part-time on-site role for a New Product Development Technologist at MOTHER RILEY'S BAKERY LIMITED in Rochdale. The New Product Development Technologist will be responsible for the development of new innovative products and the review and continual improvement of existing products and processes, to support the Operations and Commercial teams in further profitable business growth. Qualifications Food Science and Food Technology skills Experience in Product and Process Development (R&D) in the food industry Knowledge of Food & Beverage and Food Manufacturing processes Strong attention to detail and organizational skills Ability to work independently and collaboratively in a team setting Higher Level Qualifications in Food Science, Food Technology, or related field Seniority level

Entry level Employment type

Part-time Job function

Research, Analyst, and Information Technology Industries

Manufacturing

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