Part-Time Product Development Technologist (12 months Maternity Cover)
Hours: 09:00 – 15:00 Salary: £13.35/hr; £26,000 pro rata Company Overview: Doves Farm Foods is a leading producer of organic and gluten-free products, dedicated to creating wholesome, sustainable, and delicious food products. We take pride in our commitment to quality and environmental stewardship. Job Description: Administration and implementation of the stage-gate process for all new product projects and existing product changes Chairing NPD / PCM meetings Minute taking and circulation of NPD minutes Administration and follow up of outstanding NPD actions Kitchen trials and test bakes where necessary Maintenance of all stages of NPD for new products Benchmarking products against competitor products Test bakes for on-pack recipes to verify accuracy Preparation of quality standards for all bakery and cereal products Compilation of the Bill of materials for new products Writing product specifications for new retailer products and updates for changes as required including associated forms Requirements: Ideally will have a science-based degree Computer literate Experience in food manufacture / catering environment Well organized Good communication skills both verbal and written Additional Information: Flexible working hours to suit your schedule Work in a supportive and inclusive environment Opportunity to balance work and family commitments effectively Seniority Level:
Entry level Employment Type:
Part-time Industries:
Food Production
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Hours: 09:00 – 15:00 Salary: £13.35/hr; £26,000 pro rata Company Overview: Doves Farm Foods is a leading producer of organic and gluten-free products, dedicated to creating wholesome, sustainable, and delicious food products. We take pride in our commitment to quality and environmental stewardship. Job Description: Administration and implementation of the stage-gate process for all new product projects and existing product changes Chairing NPD / PCM meetings Minute taking and circulation of NPD minutes Administration and follow up of outstanding NPD actions Kitchen trials and test bakes where necessary Maintenance of all stages of NPD for new products Benchmarking products against competitor products Test bakes for on-pack recipes to verify accuracy Preparation of quality standards for all bakery and cereal products Compilation of the Bill of materials for new products Writing product specifications for new retailer products and updates for changes as required including associated forms Requirements: Ideally will have a science-based degree Computer literate Experience in food manufacture / catering environment Well organized Good communication skills both verbal and written Additional Information: Flexible working hours to suit your schedule Work in a supportive and inclusive environment Opportunity to balance work and family commitments effectively Seniority Level:
Entry level Employment Type:
Part-time Industries:
Food Production
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