Food Service group currently in the market to appoint a Procurement Manager to oversee the acquisition of commercial goods not for resale.
Responsibilities:
Liaises with key company employees to determine their product and service needs. Monitors business trends and product availability to pay the best price for company goods and services without sacrificing quality or delivery times. Nurtures relationships with suppliers to negotiate the best prices for the company. Identifies and researches potential new suppliers. Researches new products and services to meet the company’s goals. Assesses total costs of company purchases. Develops and implements strategies for procuring, storing, and distributing goods or services and maintaining stock levels. Qualifications:
The ideal candidate will come from a retail, hospitality, or FMCG background with experience in the procurement of goods not for resale.
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Liaises with key company employees to determine their product and service needs. Monitors business trends and product availability to pay the best price for company goods and services without sacrificing quality or delivery times. Nurtures relationships with suppliers to negotiate the best prices for the company. Identifies and researches potential new suppliers. Researches new products and services to meet the company’s goals. Assesses total costs of company purchases. Develops and implements strategies for procuring, storing, and distributing goods or services and maintaining stock levels. Qualifications:
The ideal candidate will come from a retail, hospitality, or FMCG background with experience in the procurement of goods not for resale.
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