Job Description
Quality Assurance Manager Lisburn £38-£45k Be part of a progressive company that redefines food standards by focusing on innovative and sustainable practices. As the Quality Assurance Manager, you will ensure compliance with food safety and legality across all operational sites. Your role will be crucial in maintaining audit readiness and driving continuous improvements in food safety and quality management systems. Ideal Profile: Experienced in a similar role within the food manufacturing sector, preferably in non-meat food products Familiar with GMP standards, with a track record of managing quality assurance teams Robust knowledge of food industry regulations and standards, including HACCP Strong experience with retail interactions Proven experience leading low risk and high care environments Experience providing expertise in improving the quality of products Key Responsibilities: Oversee the implementation of food safety practices and ensure all sites comply with relevant legislation and customer codes of practice Lead HACCP and TACCP systems in alignment with legislative and customer demands Maintain rigorous auditing programs to uphold top-tier food safety and product integrity Foster strong relationships with suppliers and customers, serving as the primary technical contact Manage customer and regulatory audits, striving for excellence in all evaluations Collaborate with the NPD and Process teams to ensure optimal product and process development
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Quality Assurance Manager Lisburn £38-£45k Be part of a progressive company that redefines food standards by focusing on innovative and sustainable practices. As the Quality Assurance Manager, you will ensure compliance with food safety and legality across all operational sites. Your role will be crucial in maintaining audit readiness and driving continuous improvements in food safety and quality management systems. Ideal Profile: Experienced in a similar role within the food manufacturing sector, preferably in non-meat food products Familiar with GMP standards, with a track record of managing quality assurance teams Robust knowledge of food industry regulations and standards, including HACCP Strong experience with retail interactions Proven experience leading low risk and high care environments Experience providing expertise in improving the quality of products Key Responsibilities: Oversee the implementation of food safety practices and ensure all sites comply with relevant legislation and customer codes of practice Lead HACCP and TACCP systems in alignment with legislative and customer demands Maintain rigorous auditing programs to uphold top-tier food safety and product integrity Foster strong relationships with suppliers and customers, serving as the primary technical contact Manage customer and regulatory audits, striving for excellence in all evaluations Collaborate with the NPD and Process teams to ensure optimal product and process development
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