Overview:
The Technical Manager's role is to oversee the creation of products within the operation and will include quality control, HMRC legislation, BRC processes, product testing, and material resource planning.
The Technical Manager is also the face of the company and will liaise with customers at product launches, tastings, trade shows, and other events. The role also ensures that the business delivers high levels of consumer satisfaction.
The role will also have additional responsibility for health and safety, EHO, and trading standards.
The Position:
Manage the day-to-day operation at the site
Develop new products
Design a comprehensive sampling and recording programme
Longer term planning
Work with the wider team to define and agree the specifications and processes.
Maintain process log
Develop the stock management log
Work with the NPD team to refine existing products and develop new concepts
Business and Brand promotion across the trade and consumer press
Plan development and training
Maintain accreditations (BRC) hygiene and food safety standards
Work with HMRC to ensure clear reporting
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