Benefits:
£35,000 per annum 5 out of 7 days per week Medicash – Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare – Free annual healthcare check Exclusive Benefits & Wellbeing site (Perks at Work)
Entertainment discounts – up to 55% off cinema tickets Health & Wellbeing discounts – Discounts for Nuffield Health (20%) and Pure Gym (10%) Travel discounts – Discounts with holiday companies such as TUI and Expedia Shopping discounts – Save up to 15% at high street and online stores
Meals on duty Vodafone discounts Pension scheme and Life Assurance Employee Assistance Programme 23 days + BH’s and an additional day off for your birthday 2 days additional leave, following return from Maternity leave during the first year back Competitive and supportive family benefits Day off for baby's 1st birthday Holiday purchase scheme On-going training & development and career pathways Professional subscriptions paid Financial wellbeing programme and preferred rates on salary finance products Responsibilities:
Customer Service:
Address individual needs, manage feedback, and resolve complaints to ensure satisfaction. Product Expertise:
Maintain knowledge of catering products to advise customers and share best practices. Quality Assurance:
Ensure consistent quality and presentation of all menu items. Inventory Management:
Optimize ordering, receiving, and stock control. Operational Innovation:
Introduce innovative approaches to food production and service. Team Leadership:
Lead and develop a diverse team, fostering morale and providing training. Health & Safety:
Promote a culture of compliance with HSE standards and regulations. Client Relations:
Build strong stakeholder relationships to meet client needs. Performance Feedback:
Monitor guest satisfaction and provide feedback for improvement. Regulatory Compliance:
Adhere to safety policies, report hazards, and maintain accurate documentation.
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£35,000 per annum 5 out of 7 days per week Medicash – Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare – Free annual healthcare check Exclusive Benefits & Wellbeing site (Perks at Work)
Entertainment discounts – up to 55% off cinema tickets Health & Wellbeing discounts – Discounts for Nuffield Health (20%) and Pure Gym (10%) Travel discounts – Discounts with holiday companies such as TUI and Expedia Shopping discounts – Save up to 15% at high street and online stores
Meals on duty Vodafone discounts Pension scheme and Life Assurance Employee Assistance Programme 23 days + BH’s and an additional day off for your birthday 2 days additional leave, following return from Maternity leave during the first year back Competitive and supportive family benefits Day off for baby's 1st birthday Holiday purchase scheme On-going training & development and career pathways Professional subscriptions paid Financial wellbeing programme and preferred rates on salary finance products Responsibilities:
Customer Service:
Address individual needs, manage feedback, and resolve complaints to ensure satisfaction. Product Expertise:
Maintain knowledge of catering products to advise customers and share best practices. Quality Assurance:
Ensure consistent quality and presentation of all menu items. Inventory Management:
Optimize ordering, receiving, and stock control. Operational Innovation:
Introduce innovative approaches to food production and service. Team Leadership:
Lead and develop a diverse team, fostering morale and providing training. Health & Safety:
Promote a culture of compliance with HSE standards and regulations. Client Relations:
Build strong stakeholder relationships to meet client needs. Performance Feedback:
Monitor guest satisfaction and provide feedback for improvement. Regulatory Compliance:
Adhere to safety policies, report hazards, and maintain accurate documentation.
#J-18808-Ljbffr
