Sous Chef - Birmingham- B1
Hours: Monday to Friday, 40 hours per week, no weekends
Salary: £14.85 per hour
Restaurant Associates are seeking a talented Sous Chef to join our culinary team in Birmingham. This role is perfect for a chef looking for a balanced work schedule with evenings and weekends off. As the Sous chef you will have the opportunity to show your creative side and collaborate with the Head Chef on menu development.
What We Offer:
Your Role:
Ideal Candidate:
Bring your expertise to our professional kitchen and enjoy a dynamic work environment with great benefits. Apply today to join our Birmingham team!
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
Job Reference: com/0111/94918001/52692872/SU
About Us
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive? Because diversity is our strength!
Hours: Monday to Friday, 40 hours per week, no weekends
Salary: £14.85 per hour
Restaurant Associates are seeking a talented Sous Chef to join our culinary team in Birmingham. This role is perfect for a chef looking for a balanced work schedule with evenings and weekends off. As the Sous chef you will have the opportunity to show your creative side and collaborate with the Head Chef on menu development.
What We Offer:
- Work-Life Balance: Enjoy a consistent Monday to Friday schedule
- Free Benefits: Complimentary meals during shifts and free access to our onsite gymnasium
- Supportive Environment: Join a team committed to excellence and career growth with the opportunity to grow your career with our Career Pathways and MyLearning programmes
- Perks at Work: Have the opportunity to sign up to Compass's Benefit partner, giving you exclusive discounts from high street brands, entertainment tickets and travel deals
Your Role:
- Assist in leading and supervising the kitchen team to deliver high-quality dishes
- As Sous Chef part of your role is to ensure food safety and hygiene standards are upheld
- Collaborate with the Head Chef on menu development and daily operations
- Manage inventory and stock control efficiently
Ideal Candidate:
- Proven experience in a Sous Chef or similar role
- Strong leadership and communication skills
- Passion for creating quality dishes and working in a team environment
Bring your expertise to our professional kitchen and enjoy a dynamic work environment with great benefits. Apply today to join our Birmingham team!
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
Job Reference: com/0111/94918001/52692872/SU
About Us
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive? Because diversity is our strength!
AMRT1_UKCT
