Wherever you are in your leadership journey, we provide training and support for your next steps. What you’ll do: Perform opening and closing daily management duties Help to guide and motivate the team Maintain and uphold high standards consistently across quality, safety, and food Who you are: Previous management/supervisory experience in customer-facing environment Proactive approach to achieving goals and driving service excellence Who we are: We’ve been around since 1965, bringing pizza to the UK and have grown to a multichannel, international brand. Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs. That’s why we assess each application on the aptitude to do the job and nothing else. If you are invited to an interview, please let your interviewer know at the time of booking if you require any reasonable adjustments to be made for you. *Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between our waiting and non-waiting teams. You’ll get this at the end of each pay period, along with your normal pay and it’s one of the best perks about working in hospitality.
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