Warehouse Manager CPP

Join our Cook Family as Head of Goods In £30,000 - £33,000 per year Monday to Friday 8am - 4pm, with some flexibility due to being a 24/7 operation. Must have experience of managing a team, preferably in a warehouse/goods in environment. About COOK At COOK, we make remarkable food for your freezer at our kitchen in Kent. We’re market leaders and (more importantly) our food tastes incredible. We have over 80 shops and a rapidly growing online business. We’re independent (family-owned) and always will be because it allows us to do things the right way, not the fast way. We believe in business as a force for good in society and have certified as one of the UK’s first B Corporations to help us measure what matters when it comes to our impact on our environment, our people, and our community. Role Ensure that goods in are managed and that all goods are stored, with stock levels of fresh goods, dry goods, and packaging on site. Ensure the team has what they need to complete their duties while monitoring stock and maintaining high levels of food safety. Manage the picking function for CCK, ensuring that each section of the kitchen receives products within agreed parameters to assist the smooth running of the kitchen, while ensuring all paperwork is completed. Identify trends, challenges, and opportunities for improvement within your department, including tool changes to achieve the best performances from the department's kit. Manage and record the OEE within the packing department and report on a regular basis. Support your leaders and team members by being an active part of the team, contributing, rolling up your sleeves, and working together to create a remarkable operation. Ensure communication and management of the transportation line between CCK, CKK, and Logistics, while working closely with QC to ensure all traceability is present. Develop a training program that ensures all new starters are supported and fully trained within an agreed time frame. Ensure the Team Leaders are kept informed of overall business performance and strategic plans that directly or indirectly affect the department. Constantly review and develop processes that improve the efficiency of the department. Operate all stock control systems accurately. Good to Have Experience of using a forklift / Forklift license. Warehouse Systems / ERP Systems. Other Benefits Excellent benefits including paid breaks, free food, CookieJar Smart Spending discounts on leading brands, profit share, 30% staff discount, and birthdays off, and much more. Based in Sittingbourne at our COOK CPP Kitchen. Ask us about flexible working. Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities, and different personalities. By collaborating, we can do remarkable things. Whatever your story, if you would like to grow with COOK, please apply. INDHP

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