Wok Chef

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Full time
Location: London
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Job offered by: JKS Restaurants
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Category:
Wok Chef - Plaza Khao Gaeng Salary:

Up to £16 ph Schedule:

Full Time Experience:

Previous experience within a similar role Plaza Khao Gaeng is seeking a Wok Chef to join their team. The successful candidate will be friendly, personable, and passionate about all things food and drink. This is a fantastic opportunity for an experienced Wok Chef looking for a new role in an award-winning, critically acclaimed group. The Restaurant

Khao gaeng broadly means ‘curry over rice’. Plaza Khao Gaeng, Arcade Food Hall’s flagship Southern Thai restaurant, is a celebration of the coast-to-jungle cuisine. It’s a kaleidoscope of curries thick with fresh coconut milk and aromatic curry pastes, fermented fish for depth, and searingly hot stir fries with cooling herbs alongside. Located just off Tottenham Court Road, in London’s Centre Point, Arcade Food Hall showcases our core philosophy of creating multiple unique brands and championing emerging food and drink talent, all under one roof. The Position

We're looking for an experienced Wok Chef to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. You'll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures. More importantly, we are looking for people who are as passionate about food and hospitality as we are! If you have the following, then we want to hear from you: Prior experience as a Wok Chef within a fast-paced quality restaurant Eagerness to roll your sleeves up and get stuck in A creative approach with impeccable attention to detail Passion for food and hospitality, along with the eagerness to continually learn The desire to develop your career within an ambitious and trend-setting restaurant group Languages:

English – Advanced Employment:

Full-time Starting time:

Immediate start! About JKS Restaurants: JKS Restaurants offers a unique chance to either pursue a career in fine dining or develop within casual trend-focused cuisine, with opportunities across all disciplines for those looking to progress their careers within a people-focused environment.

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