Company: Blue Arrow - Southampton
Chef de partie – Chichester – £27,000 per annum Monday to FridayAre you a Chef looking for a new opportunity within the contract catering industry that can provide you with a great work / life balance?We are currently looking for a Chef for our education catering site based in Chichester.Key Information:* Salary: £27,000 , paid [...]Read More... from Chef de partie – Chichester – Education – £27,000 See details
Restaurant Manager – Contract Catering – Work life balance Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly.A Restaurant Manager is required for a Contract Catering Company based near Exmouth. Responsible for day to day contracted output of services for the Restaurant. Working with [...]Read More... from Restaurant Manager – Exmouth – Contract Catering See details
We are currently recruiting for a FOH Customer Service Advisor for our catering site in Taunton. Scroll down to find an indepth overview of this job, and what is expected of candidates Make an application by clicking on the Apply button.The successful candidate will work to serve members of the team and site, cashier duties, [...]Read More... from FOH CSA Member- Taunton – Contract Catering site – £11.72p/h See details
Are you a Chef looking for a new challenge?We are looking for aa Chef to join a stunning café with brand new kitchen , located in beautiful rural area , surrounded by spectacular views – this is a great stop for delicious breakfast, lunch and cakes. This is a great opportunity to join a great [...]Read More... from Chef – Day time hours – Cafe – Cranbrook area £16 p/h See details
Chef – Contract Catering – Blandford – £14.72p/h Role Overview: Our client is a global player in the contract catering industry that supply catering and facility services to various sites throughout the UK. They are currently recruiting for an experienced Chef for their site in Blandford. This Company offers excellent benefits and opportunities to progress. [...]Read More... from Chef – Contract Catering – Blandford – £14.72p/h See details
Job Description Job Role – Pastry Chef De PartieRate of pay – £32,000Hours – 40/45 hours per weekLocation – Ascot Role Responsibilities – Position OverviewJoin us as a Pastry Chef de Partie at our hotel, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive [...]Read More... from Pastry Chef De Partie- South Ascot See details
Job Description Job Role – Pastry Chef De PartieRate of pay – £23,500-£31,000Hours – 37.5 hours per week (2 weekends in 4, between the hours 07:00-15:00 and 11:00-19:00)Location – StreathamRole Responsibilities – Essential skills you’ll need* NVQ Level 2 in Professional Cookery or equivalent* Operational experience in Dining Room facilities and/or The Hospitality industry* Stakeholder [...]Read More... from Chef – Milton Keynes See details
Head Chef – Yeovil – Work life balance role – £16.20 per hourAre you a chef that is looking for a work life balance, straight shifts, evenings off and a fair share of weekends off then this could be the role for you.Recruiting for a Head Chef to join a contract catering unit located near [...]Read More... from Head Chef – Yeovil See details
Sous Chef – Education – £34,000- ChichesterPrestigious education unit in the Chichester area are looking to recruit a Sous Chef to work straight shifts and to support this large catering operation.You will be working 40 hrs per week This is a 7 day operation so you will work 5 out of 7 days on a [...]Read More... from Sous Chef – Chichester- Education – £34,000 pa See details
Senior Sous chef – Chichester – Gastro Pub – up to £39,000 p/a The Role: A fabulous country pub situated just to the North of Chichester are looking to recruit Senior Sous chef to help join their existing team. The restaurant boasts a superb choice of fresh, locally sourced dishes served daily. This company also [...]Read More... from Senior Sous chef – Chichester – Gastro Pub – £39,000 p/a See details
