Company: The Ned
The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Night Chef, you will lead a section overnight preparing amazing food for our members, guests, and customers of Millies or the In-Room menu. What’s the role? Night Chef Where will you be working? The Ned and Neds Club [...]Read More... from Night Chef See details
Our clients expect the best when visiting The Ned, and our Events Executives are the people who showcase our facilities to clients and help them plan the best possible event. Do you want to join one of the best places to work in hospitality? What’s the role? Events Executive Who we are… The Ned and [...]Read More... from Groups and Events Executive See details
The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Senior Head Chef you will lead one of our most high-performing kitchens, supporting multiple restaurants and in-room dining. Your role will embrace everything from day-to-day operations, people and team management, menu creation, budgeting and P&L, and everything in [...]Read More... from Senior Head Chef See details
The Ned boasts six Grade I-listed meeting rooms and two outdoor terraces available to hire on the historic and fully-restored sixth floor – formerly the dining rooms in the original bank. Our events operations team are the people who bring their wedding, corporate event, business meeting, or any other special occasion to life. We’re looking [...]Read More... from Head of Events Operation See details
We’re looking for an Engineering Supervisor to support the leadership of the department that keeps everything working perfectly at The Ned. This isn’t always easy, as our building was designed as a bank, and it isn’t your traditional hotel. We’re responsible for making The Ned an unbeatable experience for our members, guests, customers, and team [...]Read More... from Engineering Supervisor See details
The Ned boasts 10 restaurants, each serving a unique style of cuisine from around the world. As General Manager of The Parlour you will oversee our intimate jazz and cabaret lounge serving dinner with a show Wednesday through Saturday evenings. Whilst The Parlour is a public venue, it often plays host to events from our [...]Read More... from General Manager – The Parlour See details
Executive Sous Chef – City of London The Ned boasts 10 restaurants, each serving a unique style of cuisine from around the world. As Executive Sous Chef, you’ll be the right hand of our Executive Head Chefs in everything from day-to-day operations, people and team management, menu creation, budgeting and P&L, and everything in between. [...]Read More... from Executive Sous Chef – City of London See details
The Ned boasts 10 restaurants, each serving a unique style of cuisine from around the world. As Executive Sous Chef, you’ll be the right hand of our Executive Head Chefs in everything from day-to-day operations, people and team management, menu creation, budgeting and P&L, and everything in between. Our restaurants serve a multitude of options [...]Read More... from Executive Sous Chef See details
The Ned boasts 10 restaurants, each serving a unique style of cuisine from around the world. As Executive Sous Chef, youll be the right hand of our Executive Head Chefs in everything from day-to-day operations, people and team management, menu creation, budgeting and P&L, and everything in between. Our restaurants serve a multitude of options [...]Read More... from Executive Sous Chef See details
Ned’s Club Gym is a wellness destination in the heart of the City for members and hotel guests. The 620 square metre space has more than 40 classes a week across three studios, plus cardiovascular, strength and training equipment. Our gym team look after our guests to ensure they have an exceptional fitness experience. Do [...]Read More... from Fitness Supervisor See details
