ASSISTANT GENERAL MANAGER
Job description
As an Assistant General Manager, the work centres on supporting oversee task-by-task operations and maintain performance standards. It would suit someone who can bring strong leadership and operational judgement to the role.
Who the work supports
?This Hotel, Restaurant and Wedding Venue is very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this co. They support the General Manager in leading and developing the team, maintaining high service standards in a 2 AA Rosette restaurant environment.
How support shows up
Help oversee task-by-task operations and maintain performance standards.
The approach that fits
Strong leadership and operational judgement.
Job details
- Our client is stunning Hotel and Restaurant based near Stevenage which currently holds 2AA Rosettes in the restaurant.
- They currently do 100+ weddings a year and a mix of other events.
- Overseeing daily operations, ensuring exceptional guest experiences across accommodation, events, and dining.
- They have a great Kitchen Garen Onsite with a farm to fork ethos.
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