Assistant General Manager
Assistant General Manager focuses on under the leadership of the restaurant general manager, you will manage the daily operations and staff of a wendy’s restaurant.
What the role involves
- Under the leadership of the Restaurant General Manager, you will manage the daily operations and staff of a Wendy’s restaurant.
- Focus specifically on staffing, training and scheduling, all of which will help build and retain a 5-star team.
- Use effective scheduling to ensure your team is the right place at the right time.
- Be the face of the restaurant to new hires, and crew members’.
- This one’s a no-brainer: you’re key to increasing store sales and profit goals.
- Experience leading people, even better if you did it in a food service environment.
Confirmed role details
- 28 Paid Days off.
- Free meals while working and family discounts.
- Employee Assistance Program: no-cost access to mental health services, legal guidance, financial advice, and more.
Additional role context
- In 1969, Dave Thomas brought his square burgers to the table and changed the game.
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